Hummus toast is a delicious and wholesome meal that’s taking the food world by storm.
It’s the perfect combination of creamy, savory hummus layered on perfectly toasted bread, topped with fresh, vibrant ingredients that satisfy your taste buds and fuel your body.
This versatile dish is as beautiful as it is tasty, making it an ideal choice for breakfast, lunch, or a mid-afternoon snack.
Whether you’re preparing a quick bite for yourself or impressing guests at brunch, hummus toast delivers flavor, nutrition, and creativity all in one.
What is Hummus Toast?
Hummus toast is a simple yet elevated dish featuring toasted bread as the base, generously spread with creamy hummus, and topped with a variety of ingredients.
Inspired by Mediterranean cuisine, this dish has gained popularity for its adaptability and health benefits.
The creamy hummus adds protein and fiber, while the toppings range from fresh vegetables to protein-packed eggs or even sweet options like fruits.
Hummus toast is more than just a trendy meal—it’s a nutritious blank canvas for endless culinary possibilities.
Why You’ll Love Hummus Toast
There’s so much to love about hummus toast, whether you’re a foodie, a health enthusiast, or just someone who enjoys a satisfying meal.
- Quick and Easy: It’s perfect for busy mornings or when you need a snack in minutes.
- Nutritionally Balanced: Hummus is rich in protein and healthy fats, and you can add toppings to suit your dietary needs.
- Customizable: From savory to sweet, the topping combinations are endless, allowing you to switch things up depending on your cravings.
- Visually Stunning: The vibrant colors and textures of the toppings make it Instagram-worthy every time.
- Diet-Friendly: Suitable for vegetarians, vegans, and can be adapted to gluten-free or keto diets.
Whether you’re looking for a light meal or a way to use up leftover veggies in the fridge, hummus toast fits the bill perfectly.
Ingredients You’ll Need
For the Base
Bread: Choose your favorite type of bread such as sourdough, whole grain, rye, or a gluten-free option. Toast it to your preferred level of crispness.
For the Hummus
Hummus: Use classic, store-bought hummus for convenience, or make your own for a personal touch. You can also experiment with flavored hummus like roasted red pepper, garlic, or spicy varieties.
Toppings
The beauty of hummus toast lies in its versatility. Here are some common topping ideas to inspire you:
- Fresh Vegetables: Sliced avocado, cucumber, cherry tomatoes, radishes, or roasted red peppers.
- Protein Boosters: Hard-boiled eggs, smoked salmon, chickpeas, or grilled chicken.
- Crunchy Garnishes: Sesame seeds, pumpkin seeds, or crushed nuts for added texture.
- Seasonings: Sprinkle salt, pepper, chili flakes, or za’atar for extra flavor.
- Sweet Options: For a twist, try fruits like figs, strawberries, or bananas with a drizzle of honey or nut butter.
How to Make Hummus Toast
Making hummus toast is a straightforward process, but the magic lies in the quality of the ingredients and how you assemble them. Here’s how to prepare the perfect hummus toast:
Step 1: Choose Your Bread
Start by selecting your bread of choice. You can use any kind of bread that suits your preference, from hearty whole grain to fluffy sourdough, or even a gluten-free option. Toast the bread until it’s golden brown and crispy, but not overly charred.
Step 2: Spread the Hummus
Once the bread is toasted, generously spread a thick layer of hummus over the surface. For a smooth, even texture, use a butter knife or the back of a spoon. The hummus should cover the bread entirely, creating a creamy base for the toppings.
Step 3: Add Toppings
Now comes the fun part—topping your hummus toast! Whether you’re keeping it simple with fresh veggies or going all out with proteins and spices, the toppings will add texture, flavor, and nutrition.
Once your toppings are arranged, add a sprinkle of seasonings or a drizzle of olive oil for extra flavor and shine.
Step 4: Serve and Enjoy
Slice your hummus toast into halves or quarters for easy serving, and enjoy immediately! The contrast of crispy bread, creamy hummus, and vibrant toppings makes each bite a delight.
Creative Topping Ideas for Hummus Toast
Hummus toast is incredibly versatile, allowing you to get creative with your toppings. Here are some ideas to inspire your next hummus toast creation:
Mediterranean-Inspired Hummus Toast
For a true taste of the Mediterranean, top your hummus toast with cherry tomatoes, cucumber slices, Kalamata olives, and crumbled feta cheese. Add a drizzle of olive oil and a sprinkle of oregano or za’atar for extra flavor.
Avocado & Egg Hummus Toast
Top your hummus toast with creamy sliced avocado and a poached or fried egg for a protein-packed meal. Add a sprinkle of chili flakes, salt, and pepper for a little kick.
Roasted Vegetable Hummus Toast
Roasted vegetables like sweet potatoes, bell peppers, and zucchini bring a sweet and savory element to hummus toast. Layer them on top of your hummus base and finish with a handful of fresh herbs, such as basil or thyme.
Spicy Hummus Toast
If you love heat, this one’s for you! Spread hummus on the toast and top it with sliced jalapeños, roasted red peppers, and a pinch of red pepper flakes. For added flavor, drizzle with hot sauce or harissa.
Sweet & Savory Hummus Toast
For a sweet twist, spread hummus on your toast, then add sliced strawberries, figs, or bananas. Top with a drizzle of honey or balsamic glaze, and sprinkle some cinnamon or sea salt for a perfect balance of sweet and savory.
Chickpea & Tahini Hummus Toast
For a hearty, protein-packed topping, add roasted or sautéed chickpeas on top of your hummus. Drizzle with tahini sauce, and finish with fresh parsley and a squeeze of lemon juice for a burst of freshness.
Pro Tips for the Best Hummus Toast
To elevate your hummus toast to the next level, keep these pro tips in mind:
1. Toast the Bread Just Right
To get that perfect crunch without overdoing it, aim for golden-brown toast. Don’t let the bread sit too long in the toaster or pan—aim for a crisp, but not overly dry texture. This will allow the hummus to spread smoothly and prevent the bread from becoming too soggy.
2. Use Fresh, High-Quality Hummus
The quality of hummus plays a significant role in the flavor of your toast. Whether you go for store-bought or homemade, make sure it’s fresh and creamy. If you want extra richness, try hummus with a bit of extra olive oil or lemon juice for that perfect creamy texture.
3. Add a Drizzle of Olive Oil
A light drizzle of high-quality extra virgin olive oil over the hummus and toppings brings richness and depth. It also helps to tie together the various textures and flavors, adding a glossy finish.
4. Balance the Flavors and Textures
Ensure that there’s a balance between the creamy hummus and the crunchy toast. Play with texture by adding crunchy toppings, such as seeds, nuts, or crispy chickpeas, alongside fresh, juicy vegetables. Aim for a mix of savory, sweet, and spicy components to keep things interesting.
5. Customize with Seasonings
Don’t be afraid to experiment with different seasonings. Za’atar, chili flakes, smoked paprika, or a pinch of garlic powder can transform your hummus toast from basic to extraordinary. A squeeze of lemon juice can also brighten the flavors and add a refreshing zing.
6. Serve Immediately
Hummus toast is best enjoyed fresh. If you let it sit for too long, the bread can lose its crispness, and the toppings may get soggy. Prepare and serve it right away for the ultimate experience.
Conclusion
Hummus toast is the epitome of simplicity and versatility, combining the creamy, savory goodness of hummus with the crunch of toasted bread and a variety of creative toppings.
Whether you’re enjoying it for breakfast, lunch, or as a light snack, hummus toast offers a quick, healthy, and satisfying meal that you can easily customize to suit your tastes and dietary needs.
With endless topping possibilities and endless combinations, hummus toast is a perfect dish for anyone who loves experimenting with fresh, wholesome ingredients.
Give it a try, and let your creativity shine through each layer of flavors.
Frequently Asked Questions (FAQs)
1. Can I use store-bought hummus for hummus toast?
Yes! Store-bought hummus works perfectly for hummus toast. Just choose a high-quality hummus for the best flavor and texture.
If you prefer, you can even make your own hummus at home for an extra touch of freshness.
2. What type of bread is best for hummus toast?
You can use a variety of breads such as sourdough, whole grain, rye, or gluten-free options.
The key is to toast it until it’s crispy but not too dry, ensuring it holds up well under the hummus and toppings.
3. Can I prepare hummus toast ahead of time?
While the bread can be toasted and toppings prepared ahead of time, it’s best to assemble and serve your hummus toast immediately for the crispiest texture. If made ahead, the bread may become soggy, and the toppings can lose their freshness.
4. Is hummus toast suitable for vegans?
Yes! Hummus toast is a vegan-friendly dish, as long as you stick with plant-based toppings. Choose vegan bread and toppings like vegetables, avocado, and chickpeas to keep it fully plant-based.
5. Can I make hummus toast for a crowd?
Absolutely! You can assemble hummus toast for a crowd by preparing a large batch of toast and setting up a toppings bar for everyone to customize their own. This makes it a perfect dish for brunches, parties, or casual get-togethers.
Hummus Toast
Equipment
- 1 Knife
- 1 Toaster or Pan for Toasting
- 1 Spoon or Butter Knife (for spreading hummus)
- 1 Plate (for serving)
Ingredients
- 2 slices Bread sourdough, whole grain, or gluten-free
- ½ cup Hummus store-bought or homemade
- 1 small Avocado sliced
- 2 Cherry tomatoes sliced
- 1 tbsp Olive oil extra virgin
- 1 tsp Sesame seeds optional
- Pinch Salt and pepper to taste
- 1 tsp Lemon juice optional
Instructions
Toast the Bread
- Begin by toasting two slices of your preferred bread until golden brown and crispy, using a toaster or pan.
Spread the Hummus
- Once the bread is toasted, spread a generous layer of hummus on each slice. Use a butter knife or spoon to smooth it evenly across the surface.
Add Toppings
- Layer sliced avocado and cherry tomatoes on top of the hummus-covered bread.
Season the Toast
- Drizzle a little extra virgin olive oil over the toppings, then sprinkle with sesame seeds, salt, and pepper to taste. Optionally, add a squeeze of lemon juice for extra freshness.
Serve and Enjoy
- Slice the hummus toast into halves or quarters for easy serving. Enjoy immediately for the best crunch and flavor!
Notes
- Bread Options: Feel free to choose your favorite bread—sourdough, whole grain, rye, or gluten-free all work wonderfully. The key is to toast it until crispy without burning.
- Toppings: You can customize your hummus toast with a variety of toppings such as roasted vegetables, eggs, or herbs. For a sweet twist, add fruit like figs or strawberries with a drizzle of honey.
- Make-Ahead: While the bread and hummus can be prepared ahead of time, it’s best to assemble the toast just before serving to keep the bread crisp.
- Hummus Flavor: Experiment with different flavors of hummus such as garlic, roasted red pepper, or spicy varieties to change things up.