28+ Flavorful and Delicious Sunday Lunch Recipes to Try This Weekend

Every product is independently reviewed and selected by our editors. If you buy something through our links, we may earn an affiliate commission at no extra cost to you.

Sundays are for slowing down, gathering around the table, and savoring meals that nourish the body and soul.

Whether you’re cooking for family, entertaining friends, or simply treating yourself to something a little special, the right Sunday lunch recipe can turn your weekend into a memorable occasion.

From cozy casseroles and savory roasts to fresh salads and vibrant vegetarian dishes, these Sunday lunch recipes offer something for every mood and craving.

This curated collection of 28+ Sunday lunch recipes includes time-honored classics, plant-based delights, and creative twists that are easy enough to make but satisfying enough to impress.

Expect comforting aromas, rich textures, and bold flavors that fit every style of Sunday—from laid-back to lavish.

28+ Flavorful and Delicious Sunday Lunch Recipes to Try This Weekend

Sundays are about slowing down, enjoying good food, and making memories around the table.

Whether you’re cooking for a crowd or sharing a quiet meal with loved ones, these 28+ Sunday lunch recipes are designed to bring comfort, joy, and a little delicious indulgence to your weekend.

Try something new next Sunday—or revisit a comforting classic—and let the kitchen be your happy place.

Roast Chicken

This roast chicken recipe brings golden, crispy skin and juicy, tender meat to the Sunday table.

Infused with garlic, rosemary, and lemon, the aroma is warm, comforting, and utterly inviting.

The skin crackles as you carve, revealing succulent meat that pairs perfectly with roasted vegetables or a fresh salad.

Versatile and classic, it can stand alone or anchor an elegant spread.

Shepherd’s Pie

Shepherd’s pie offers a hearty blend of savory ground meat, tender vegetables, and creamy mashed potatoes.

As it bakes, a rich, homey scent fills the kitchen, promising warmth in every spoonful.

The top layer turns golden and crisp, giving way to a flavorful filling that melts in your mouth.

Ideal as a standalone dish, or serve with steamed greens for a balanced, comforting meal.

Stuffed Bell Peppers

These vibrant stuffed bell peppers are packed with a savory mix of rice, herbs, and ground beef.

As they roast, the peppers soften and release a sweet aroma that mingles beautifully with the spices.

Each bite delivers tender texture, earthy flavor, and a satisfying warmth.

Serve solo or with a side of crusty bread or light salad for a full Sunday spread.

Pot Roast

Pot roast is the definition of cozy Sunday dining, slow-cooked until the beef is fall-apart tender.

Rich with carrots, potatoes, and a deep, savory broth, this dish fills your home with rustic charm.

The meat is succulent and moist, infused with herbs and a touch of red wine.

It shines on its own but pairs beautifully with soft dinner rolls or buttered peas.

Baked Ziti

Baked ziti layers gooey mozzarella, creamy ricotta, and tangy marinara for a comforting, crowd-pleasing dish.

As it bubbles in the oven, the scent of garlic, basil, and melted cheese drifts through the air.

Each forkful delivers stretchy cheese, saucy pasta, and rich, hearty flavor.Delicious on its own or alongside garlic bread and a green salad.

Lemon Herb Salmon

This lemon herb salmon is light yet flavorful, with a flaky texture and bright citrus finish.

Baked to perfection, it releases a fresh, herby aroma that makes Sunday lunch feel special.

The zesty lemon pairs beautifully with dill and olive oil, enhancing the natural richness of the fish.

Serve with roasted asparagus or rice for a refreshing, elegant meal.

Chicken Casserole

This chicken casserole is a creamy, comforting dish that turns simple ingredients into a Sunday favorite.

Tender chunks of chicken mingle with veggies in a rich, herbed sauce under a golden breadcrumb topping.

The aroma of baked garlic and thyme fills the kitchen with cozy familiarity.

Serve it on its own or with a fresh green salad for a balanced, satisfying lunch.

Beef Stroganoff

Beef stroganoff is a rich, velvety dish that brings together tender beef, mushrooms, and a luscious sour cream sauce.

The smell of sautéed onions and garlic creates anticipation before the first bite.

Every forkful is a blend of savory flavor and creamy comfort.

Perfect over egg noodles or mashed potatoes for a heartwarming Sunday meal.

Veggie Lasagna

This veggie lasagna is layered with roasted zucchini, spinach, and a silky ricotta filling.

The bubbling tomato sauce and golden, melty cheese crown the dish with visual and aromatic appeal.

Each slice is rich, cheesy, and packed with garden-fresh flavor.

Serve with garlic knots or a crisp Caesar salad for a full vegetarian feast.

Glazed Ham

This glazed ham features a sweet, sticky finish of honey, mustard, and brown sugar.

As it roasts, the kitchen fills with the scent of caramelized sugar and spiced citrus.

The meat is tender, juicy, and full of classic Sunday lunch nostalgia.

Delicious with roasted potatoes, green beans, or a warm dinner roll.

Mushroom Risotto

Creamy mushroom risotto is a comforting, elegant choice for a slower-paced Sunday.

Earthy mushrooms, rich Parmesan, and arborio rice come together in a velvety, luxurious dish.

The aroma of simmering broth and garlic is soothing and indulgent.

Enjoy it solo or alongside grilled chicken or a crisp glass of white wine.

Chicken Pot Pie

This chicken pot pie boasts a flaky, golden crust and a warm, creamy filling of chicken and vegetables.

As it bakes, buttery pastry and savory herbs fill the room with an irresistible scent.

The crust shatters gently with each bite, revealing soft chunks of meat and tender carrots and peas.

A timeless, satisfying centerpiece for a relaxed Sunday gathering.

Garlic Butter Chicken

This garlic butter chicken fills your kitchen with the irresistible aroma of sizzling herbs and golden pan juices.

Each bite is tender, juicy, and rich with the deep flavor of garlic, butter, and thyme.

It’s an easy yet elegant main that pairs effortlessly with mashed potatoes, rice, or roasted veggies.

A simple, comforting choice for a relaxed Sunday table.

Eggplant Parmesan

Layers of crispy eggplant, tangy marinara, and bubbly mozzarella make this a vegetarian classic.

The blend of earthy vegetables, melted cheese, and Italian spices is both bold and comforting.

As it bakes, it fills the house with that unmistakable old-world aroma.

Serve it solo or with pasta and a green salad for a full-flavored lunch.

Stuffed Shells

These stuffed shells are filled with creamy ricotta, fresh herbs, and covered in warm marinara.

Baked until bubbly and golden, they offer soft, savory bites with a mild garlic and cheese aroma.

The texture is rich and satisfying, perfect for a casual Sunday lunch or family gathering.

Delicious with garlic bread or a glass of red wine.

Pork Tenderloin

This pork tenderloin roasts to juicy perfection, infused with rosemary, garlic, and a hint of balsamic glaze.

The meat slices like butter and delivers a savory, slightly sweet depth of flavor.

It’s a centerpiece dish that feels elevated but is simple to prepare.

Serve with roasted root vegetables or a crisp salad for a refined yet cozy meal.

Chicken Alfredo

Creamy, cheesy, and indulgent, chicken alfredo is comfort food at its finest.

Grilled chicken breast rests over fettuccine, all coated in a silky Parmesan cream sauce.

The scent of garlic and butter is mouthwatering, and the texture is pure decadence.

Perfect with steamed broccoli or crusty bread for soaking up every last bite.

Vegetable Curry

This hearty vegetable curry simmers in coconut milk, turmeric, cumin, and ginger for layers of warmth.

The aroma is fragrant and exotic, with a mellow spice that soothes rather than overwhelms.

Each spoonful is packed with tender veggies and creamy sauce, ideal for scooping with warm naan or rice.

A perfect plant-based centerpiece for a vibrant Sunday lunch.

Meatloaf

This classic meatloaf is moist, savory, and topped with a sweet, tangy glaze that caramelizes beautifully in the oven.

The aroma of onion, garlic, and roasted beef makes it feel like home from the very first whiff.

Sliced warm and tender, it pairs wonderfully with mashed potatoes or green beans.

A no-fuss centerpiece that never goes out of style for Sunday lunch.

Chicken Marbella

Chicken Marbella brings Mediterranean flair with sweet prunes, briny olives, and capers in a garlic-wine marinade.

The result is a tender, juicy dish with a flavor that’s equal parts savory, sweet, and tangy.

As it bakes, the juices bubble into a rich, fragrant sauce that clings to every bite.

Elegant enough for guests, simple enough for a relaxed Sunday.

Pasta Primavera

This light and colorful pasta primavera is tossed with seasonal vegetables, garlic, and olive oil.

Bright, crunchy, and full of herby aroma, it delivers a fresh bite with every forkful.

Topped with grated Parmesan, it’s satisfying without being heavy.

Perfect for a vegetarian-friendly Sunday lunch that doesn’t skimp on flavor.

Honey Glazed Carrots

These roasted honey glazed carrots are tender, slightly crisp at the edges, and coated in a glossy, sweet glaze.

Hints of thyme and black pepper add balance and depth to the dish.

They add a pop of color and flavor to any Sunday spread—simple, but never boring.

Excellent as a side or served atop grains or greens.

Shrimp and Grits

Creamy, buttery grits meet smoky, spiced shrimp in this Southern-inspired dish.

The shrimp are sautéed with garlic, paprika, and lemon, creating a fragrant, zesty topping.

Each bite is rich, warming, and full of texture—perfect for slow Sunday dining.

Serve with sautéed greens for an unforgettable meal.

Caprese Sandwich

This Caprese sandwich layers juicy tomatoes, creamy mozzarella, and fragrant basil on crusty bread.

Drizzled with balsamic glaze and olive oil, it bursts with freshness and flavor.

Each bite is crisp, creamy, and herby—a simple pleasure that’s light yet satisfying.

Ideal as a standalone meal or paired with a warm bowl of soup.

Tuna Salad

This classic tuna salad blends flaky tuna with creamy mayo, crisp celery, and a hint of lemon.

Light yet filling, it brings a cool, refreshing contrast to warm Sunday afternoons.

The flavors are zesty and clean, with a satisfying crunch in every bite.

Serve it on toast, in lettuce cups, or with crackers for a laid-back, protein-packed lunch.

Falafel Wrap

Crispy, golden falafel meets cool tzatziki and crunchy veggies in this flavorful Middle Eastern wrap.

Each bite is earthy, spiced, and balanced by tangy yogurt and soft pita.

The aroma of cumin and fresh herbs makes it irresistible the moment it’s served.

A meatless option that’s hearty enough to stand alone as the star of your Sunday.

BBQ Pulled Pork

Slow-cooked and smoky, this BBQ pulled pork is tender enough to fall apart with a fork.

Coated in a tangy-sweet sauce, it’s juicy, bold, and packed with deep Southern flavor.

Serve it on a toasted bun or over creamy coleslaw for a classic Sunday indulgence.

It’s a crowd-pleaser that turns any lunch into a feast.

Margherita Pizza

Simple, fresh, and bursting with flavor, Margherita pizza is a timeless Sunday treat.

The blend of sweet tomato sauce, melted mozzarella, and fragrant basil creates pure comfort.

With a crispy crust and bubbling cheese, the aroma alone will draw everyone to the table.

Perfect for a light lunch on its own or alongside a leafy green salad.

Conclusion

No more wondering what to cook on a Sunday. With these 28+ Sunday lunch recipes, you have a whole playbook of flavorful, satisfying dishes that suit any mood or occasion.

Bookmark your favorites, plan your next meal, and make every Sunday lunch something worth looking forward to.