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Summer calls for light, refreshing meals that keep you cool while packing in vibrant flavors and nourishing ingredients.
Vegetarian soups are a fantastic way to celebrate the season’s fresh produce, offering endless possibilities from chilled, creamy blends to hearty, vegetable-packed broths.
Whether you’re craving a cool cucumber gazpacho or a warm but light summer minestrone, these 25+ summer vegetarian soup recipes are designed to delight your taste buds without weighing you down.
Each recipe highlights the best of summer vegetables, herbs, and spices, providing wholesome, versatile options that can be enjoyed as starters, light lunches, or easy dinners.
Perfect for garden parties, weekday meals, or picnic treats, these soups are not only delicious but also simple to prepare, making summer dining both healthy and hassle-free.
Dive in and discover fresh, colorful, and flavorful soups that turn seasonal veggies into sensational meals all summer long.
25+ Delicious Summer Vegetarian Soup Recipes for Refreshing Meals

Summer vegetarian soups offer the perfect balance between lightness and nutrition, making them ideal for warm-weather meals.
With over 25 recipes to choose from, you can enjoy a variety of textures and flavors that highlight the season’s freshest ingredients.
Whether you prefer your soups chilled or warm, creamy or broth-based, this collection has something to satisfy every craving.
Incorporate these soups into your summer meal plans to enjoy easy, wholesome dishes that keep you feeling refreshed and energized.
Embrace the vibrant colors and tastes of summer with these delicious vegetarian soup recipes that are as beautiful to look at as they are delightful to eat.
Chilled Cucumber Avocado Soup
Cool, creamy, and utterly refreshing, Chilled Cucumber Avocado Soup is the perfect way to beat the heat while staying nourished.
The velvety texture of ripe avocado blends seamlessly with the crisp, hydrating notes of cucumber, creating a silky base that feels like a spa treatment in every spoonful.
Hints of lime and fresh dill add brightness and a zingy contrast that wakes up the palate.
This soup is not only hydrating but also packed with healthy fats and fiber, making it a light yet satisfying meal or side.
Whether served in a bowl with a swirl of Greek yogurt or sipped from a chilled glass, it pairs effortlessly with grilled flatbreads or fresh garden salads.
Ideal for garden lunches, picnics, or lazy summer evenings, it’s a no-cook gem that delivers on flavor and freshness.
Roasted Tomato Basil Soup
Roasted Tomato Basil Soup offers a rustic, smoky flavor that’s hard to resist, especially when summer tomatoes are at their juicy peak.
The aroma of blistered tomatoes mingled with sweet basil fills the kitchen as the ingredients roast to perfection.
Blended into a smooth, vibrant red soup with a drizzle of olive oil and a touch of garlic, it tastes both nostalgic and fresh.
Each spoonful bursts with sun-ripened sweetness, mellowed by a gentle acidity that refreshes the taste buds.
It’s delicious hot or served slightly chilled and pairs beautifully with crusty sourdough or a dollop of ricotta.
This versatile soup transitions effortlessly from casual al fresco dinners to elegant starter courses.
Sweet Corn Zucchini Soup
Brimming with the natural sweetness of corn and the subtle earthiness of zucchini, Sweet Corn Zucchini Soup celebrates the bounty of summer in a single bowl.
The soup’s texture is luxuriously smooth with small bursts of whole corn kernels for contrast, offering a delightful balance between creamy and chunky.
A hint of thyme and scallions brings a savory depth, while a swirl of coconut milk adds a silky finish and a touch of tropical flair.
With its golden hue and light, buttery aroma, it feels like sunshine in every spoonful.
Serve it warm with a sprig of basil or chilled with a squeeze of lemon for a refreshing twist.
This soup is equally suited as a light entrée or an appetizer alongside grilled vegetables or sandwiches.
Chilled Carrot Ginger Soup
Chilled Carrot Ginger Soup is a bright, zesty option for hot days when you want something nourishing yet energizing.
The natural sweetness of carrots pairs beautifully with the spicy, invigorating bite of fresh ginger, creating a balanced and vibrant flavor profile.
Finished with a touch of citrus and a swirl of Greek yogurt or coconut cream, the soup has a cooling, creamy texture that refreshes with every bite.
Its vivid orange color and warming aroma make it as visually appealing as it is flavorful.
This chilled soup is great as a light lunch or a colorful starter for summer gatherings.
Pair it with a crisp cucumber salad or grilled tofu skewers for a satisfying, plant-based meal.
Watermelon Gazpacho
Watermelon Gazpacho is a playful, fruit-forward twist on the Spanish classic that surprises with its balance of sweet and savory.
Chunks of juicy watermelon are blended with ripe tomatoes, red bell pepper, cucumber, and a touch of red onion, creating a crisp and refreshing medley.
A splash of red wine vinegar and olive oil deepens the flavors and keeps each spoonful vibrant and complex.
The result is a cooling, hydrating soup with a burst of natural sweetness and a hint of spice.
This gazpacho is perfect for sipping poolside or serving in chilled bowls as a starter at a summer barbecue.
Topped with fresh herbs or crumbled feta, it’s a standout dish that showcases summer produce in its purest form.
Summer Pea Mint Soup
Summer Pea Mint Soup is a light, garden-fresh celebration of two classic warm-weather ingredients.
Bright green peas offer a sweet, grassy flavor that’s elevated by the clean, cool notes of fresh mint leaves.
Blended until silky and smooth, the soup captures the essence of the season with its lively aroma and vibrant color.
A squeeze of lemon juice adds a subtle tang, enhancing the sweetness and giving it a refreshing lift.
Serve it warm or chilled, garnished with pea shoots or a dollop of crème fraîche for a touch of luxury.
It’s the kind of soup that feels elegant yet effortless, ideal for brunches, teas, or a light supper on the patio.
Zucchini Basil Soup
Zucchini Basil Soup is a smooth, herbaceous delight that captures the essence of a summer garden in every spoonful.
Mild zucchini brings a light, creamy texture, while fresh basil infuses the broth with a peppery-sweet fragrance that lifts the flavor beautifully.
A touch of garlic and onion adds depth without overpowering the delicate balance.
Served warm or chilled, this soup is both nourishing and revitalizing, perfect for a light lunch or a refreshing starter.
Its pale green hue and velvety finish make it as visually pleasing as it is comforting.
Pair it with crusty whole grain bread or a chilled white wine for a relaxing summer meal.
Chilled Beet Soup
Chilled Beet Soup is bold, earthy, and absolutely striking with its deep magenta color and naturally sweet aroma.
Roasted or boiled beets are blended to a smooth, vibrant consistency and balanced with a splash of citrus and a dollop of tangy yogurt or coconut cream.
Hints of dill or mint give it a cool herbal finish, making it ideal for sultry summer days.
Its slightly sweet and subtly savory flavor profile makes each bite feel both satisfying and refreshing.
Serve in chilled bowls or small glasses for an elegant starter or a vibrant side dish.
This soup pairs wonderfully with goat cheese toasts or crunchy garden salads.
Summer Vegetable Soup
Summer Vegetable Soup is a classic celebration of peak-season produce, brimming with color, flavor, and rustic charm.
Tender green beans, zucchini, sweet corn, and ripe tomatoes simmer together in a light herbed broth, creating a medley of textures and aromas.
The fragrance of thyme and basil fills the air, evoking the warmth of a farmer’s market on a sunny morning.
Each spoonful is hearty yet hydrating, making it a perfect standalone dish or a complement to grilled sandwiches or wraps.
This soup is endlessly adaptable and equally tasty hot or room temperature.
It’s the ideal way to use up garden leftovers and create a meal that tastes like summer in every bite.
Chilled Pea Soup
Chilled Pea Soup is a vibrant, emerald-green bowl of freshness that soothes and invigorates with every spoonful.
Sweet peas are the star here, blending into a creamy texture with the subtle coolness of mint and the gentle acidity of lemon juice.
It’s naturally sweet, slightly grassy, and wonderfully refreshing — the kind of soup that lifts your spirits with its light, clean flavor.
Chilled to perfection, it’s perfect for patio lunches or as a show-stopping first course for warm-weather dinners.
Top it with crumbled feta, microgreens, or a swirl of sour cream for extra flair.
This soup proves that simple ingredients can create something truly elegant.
Coconut Curry Soup
Coconut Curry Soup is a rich, aromatic bowl of tropical comfort with a bold personality perfect for summer nights.
Aromatic curry paste mingles with creamy coconut milk to create a broth that’s spicy, sweet, and deeply flavorful.
Tender veggies like carrots, bell peppers, and snap peas add crunch and freshness to every bite.
The soup’s scent is a seductive mix of lemongrass, ginger, and lime, transporting you to warm, exotic places.
Serve it with jasmine rice or rice noodles for a more filling option, or enjoy it as a standalone delight.
It’s a lively, nourishing escape in a bowl — light enough for summer but bold enough to keep you satisfied.
Gazpacho Verde
Gazpacho Verde is a vibrant green twist on the classic, bringing together tomatillos, cucumber, green bell peppers, and herbs in a refreshing blend.
Its tangy, slightly tart base is brightened with lime juice and enhanced by the clean bite of fresh cilantro and parsley.
The soup is raw, crisp, and chilled — a rejuvenating experience ideal for hot days when cooking feels like a chore.
Every spoonful tastes garden-fresh, light, and zesty, with just the right amount of spice from jalapeño or serrano peppers.
It pairs perfectly with tortilla chips, avocado toast, or a side of black bean salad.
This chilled soup is a summer showstopper that’s as energizing as it is flavorful.
Tomato Gazpacho
Tomato Gazpacho is the ultimate chilled summer soup, bursting with the bright, sun-ripened flavor of fresh tomatoes.
Its smooth, refreshing texture is perfectly balanced by the tang of vinegar and a hint of garlic and cucumber crunch.
This no-cook soup awakens the senses with every spoonful, delivering a cool burst of garden freshness.
The vibrant red color and invigorating aroma make it a stunning starter or light meal on hot days.
Serve it with crusty bread or as a flavorful side to a summer salad for a simple, satisfying experience.
Tomato Gazpacho captures the very essence of summer in a bowl.
Sweet Corn Soup
Sweet Corn Soup celebrates the natural sweetness and delicate crunch of fresh corn kernels.
This creamy, golden soup offers a comforting yet light texture, perfect for warm-weather dining.
A gentle hint of fresh herbs and a touch of white pepper add depth and subtle spice.
Its aroma is warm and inviting, reminiscent of summer harvests and outdoor gatherings.
Enjoy it chilled or warm, paired with a fresh green salad or grilled veggie sandwich.
Sweet Corn Soup is a versatile and wholesome choice that satisfies without weighing you down.
Carrot Ginger Soup
Carrot Ginger Soup is a bright and spicy option that balances the earthiness of carrots with the warming zing of fresh ginger.
Its silky texture and radiant orange color make it visually appealing and comforting at the same time.
A squeeze of lemon juice adds a lively acidity that enhances the vibrant flavors.
The aroma of ginger and citrus fills your kitchen, making the soup feel like a refreshing tonic.
Perfect served chilled on hot days or warm for a light dinner, it pairs well with crusty bread or a simple salad.
This soup is a nourishing, flavorful way to enjoy summer’s bounty.
Lentil Soup
Lentil Soup is a hearty yet light vegetarian option that’s perfect for summer with its fresh herbs and vibrant vegetables.
Earthy lentils combine with diced tomatoes, carrots, and celery in a fragrant broth seasoned with cumin and coriander.
The texture is satisfying without being heavy, and the rich aroma invites you to dive in.
This soup works beautifully as a main dish or a starter, ideal for both indoor and outdoor dining.
Enjoy it with warm pita or a side of grilled vegetables for a balanced meal.
Lentil Soup offers wholesome nutrition with fresh, bright flavors perfect for summer.
Broccoli Cheddar Soup
Broccoli Cheddar Soup takes a classic comfort favorite and lightens it up for warm weather by using vegetable broth and fresh broccoli.
The creamy texture is rich but not overpowering, with a sharp, tangy kick from aged cheddar cheese.
Its aroma is buttery and inviting, promising cozy satisfaction without heaviness.
This soup is great warm on cooler summer nights or served slightly chilled for a refreshing twist.
Pair it with crusty bread or a crisp side salad for a complete meal.
Broccoli Cheddar Soup is a delicious way to enjoy veggies in a comforting yet summery style.
Pea Soup
Pea Soup is a bright, fresh, and naturally sweet soup that shines in the summer months.
Sweet green peas blend into a silky, vibrant green base that is both cooling and nourishing.
Fresh mint or basil adds a fragrant herbal note that elevates every spoonful.
Its fresh aroma and light texture make it a perfect starter or light meal, especially served chilled.
Pair with crusty bread or a summer vegetable tart for a satisfying combination.
Pea Soup embodies the simple, clean flavors of summer in every bowl.
Avocado Soup
Avocado Soup is a luxuriously creamy, chilled delight that feels indulgent yet light.
The buttery texture of ripe avocado blends perfectly with a hint of lime and fresh herbs, creating a refreshing and smooth flavor profile.
Subtle garlic and onion notes add depth without overpowering the soup’s natural freshness.
Its pale green color and velvety mouthfeel make it an elegant starter or a light meal on warm days.
Serve it chilled with a sprinkle of chili flakes or a drizzle of olive oil for a hint of warmth.
Avocado Soup is an effortlessly sophisticated way to enjoy summer’s best produce.
Cucumber Soup
Cucumber Soup is a crisp, cooling bowl of pure refreshment, ideal for hot summer afternoons.
This chilled soup combines the light, watery crunch of cucumber with creamy yogurt and a touch of fresh dill or mint.
The gentle tang of lemon juice brightens the flavor, making each spoonful light and invigorating.
Its pale green hue and fresh aroma make it visually and sensorially appealing.
Perfect as a starter or a light lunch, it pairs wonderfully with warm pita or herb-infused crackers.
Cucumber Soup delivers the essence of summer in a clean, refreshing way.
Corn Chowder
Corn Chowder is a rich, comforting soup that highlights sweet summer corn with a creamy base.
Tender corn kernels burst with natural sweetness, balanced by earthy potatoes and savory onions.
A touch of smoked paprika or thyme adds subtle warmth and complexity to the aroma.
Its thick, hearty texture makes it filling without feeling heavy, perfect for casual outdoor meals.
Serve it warm with crusty bread or enjoy it at room temperature for a more summery feel.
Corn Chowder is a versatile soup that brings cozy flavors to bright summer days.
Tomato Basil Soup
Tomato Basil Soup is a vibrant, classic favorite that captures the heart of summer’s harvest.
Ripe tomatoes offer a bright, tangy sweetness that’s perfectly balanced by the fragrant, peppery notes of fresh basil.
The silky smooth texture and warm aroma evoke comfort while still feeling light and refreshing.
Serve it hot or slightly cooled with a drizzle of olive oil or a sprinkle of parmesan.
This soup pairs beautifully with grilled cheese sandwiches or fresh salads for a satisfying summer meal.
Tomato Basil Soup is timeless, simple, and bursting with seasonal flavor.
Sweet Potato Soup
Sweet Potato Soup is a velvety, naturally sweet, and nourishing dish perfect for summer evenings.
Roasted sweet potatoes give the soup a rich, creamy texture and a gentle caramelized flavor.
Hints of ginger and cinnamon add warmth and depth, while a splash of lime brightens the taste.
Its vibrant orange color and smooth consistency make it both inviting and comforting.
Enjoy it warm or slightly chilled, paired with crunchy toasted bread or a fresh green salad.
Sweet Potato Soup is a delightful blend of sweetness and spice for a satisfying summer bite.
Lentil Vegetable Soup
Lentil Vegetable Soup is a wholesome, hearty option that balances protein-rich lentils with fresh summer vegetables.
Carrots, zucchini, and tomatoes mingle in a fragrant broth seasoned with herbs like thyme and parsley.
The earthy aroma and colorful mix of textures make it a satisfying meal any time of day.
Light enough for warm weather yet filling enough to stand alone, this soup is perfect for picnic lunches or casual dinners.
Serve with warm whole grain bread or a crisp side salad for a complete summer meal.
Lentil Vegetable Soup combines nutrition and vibrant flavors in every comforting spoonful.
Summer Minestrone
Summer Minestrone is a vibrant, vegetable-packed soup that perfectly captures the essence of the season.
Filled with fresh summer veggies like zucchini, green beans, tomatoes, and sweet corn, this soup offers a colorful, hearty bite in every spoonful.
The light tomato broth is fragrant with garlic, basil, and oregano, delivering bright and herbaceous notes that refresh the palate.
Tender beans and pasta add satisfying texture, making it a complete and nourishing meal on its own.
Enjoy it warm or at room temperature alongside crusty bread or a fresh green salad for a truly versatile summer dish.
Summer Minestrone is a delightful way to savor garden-fresh flavors with a comforting twist.
Conclusion
Exploring summer vegetarian soup recipes is a fantastic way to make the most of seasonal vegetables while keeping meals light and satisfying.
This curated list of 25+ soups showcases the versatility of fresh produce, turning simple ingredients into vibrant and flavorful dishes.
From cooling gazpachos to hearty vegetable stews, these soups offer nourishing options perfect for any summer occasion.
Try incorporating these recipes into your routine to add variety, boost your veggie intake, and enjoy wholesome, easy-to-make meals.
Celebrate summer with soups that bring freshness, color, and incredible taste to your table all season long.