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Grilled summer squash is the perfect addition to your summer meals—light, flavorful, and incredibly versatile.
Whether you’re looking for a simple side dish or a main course, the smoky, tender texture of grilled squash adds a delicious dimension to any plate.
With a variety of ways to prepare it, you can experiment with marinades, herbs, and seasonings to elevate this humble vegetable.
From skewers to salads, this collection of 24+ grilled summer squash recipes will inspire your next outdoor gathering or weeknight dinner.
Get ready to enjoy the best of summer squash with these easy, tasty, and nutritious grilled recipes.
24+ Delicious Summer Squash Grilled Recipes for Your Next BBQ
Grilled summer squash is an excellent way to bring fresh, seasonal vegetables to your table.
With over 24 creative and mouthwatering recipes, you’ll never run out of ideas for preparing this delicious and nutritious veggie.
Whether served alongside grilled meats or as a standalone dish, summer squash can easily be transformed into something special.
Embrace the versatility of this vegetable and make it the star of your next cookout or weeknight dinner.
These recipes will have you grilling up squash in no time, making every meal a flavorful experience.
Grilled Summer Squash with Lemon and Feta
This recipe brings out the bright, citrusy notes of fresh lemon juice paired with the creamy, salty finish of crumbled feta.
As the squash grills, it softens slightly while developing beautiful char marks that add a subtle smokiness to every bite.
Each slice of squash becomes tender with a crisp edge, absorbing the tangy marinade and the earthy depth of olive oil.
Perfect as a summer side or a standalone light dish, this recipe complements grilled meats or grain bowls effortlessly.
Grilled Zucchini and Squash Ribbons
Long, thin ribbons of zucchini and yellow squash get kissed by the grill, offering a delicately smoky aroma and buttery texture.
These silky strands are brushed with herb-infused oil, making each bite a vibrant burst of garden-fresh flavor.
Hints of garlic and thyme enhance the natural sweetness of the squash, while the char adds a satisfying contrast.
Serve these ribbons with crusty bread or as a topping over quinoa for a visually stunning and healthful plate.
Balsamic Grilled Summer Squash
This recipe is all about deep, tangy balsamic glaze mingling with the naturally sweet and nutty flavors of grilled squash.
As the glaze caramelizes over high heat, it creates a glossy coat and a rich aroma that draws you in instantly.
The tender squash slices soak up every drop of the balsamic marinade, creating a balance of acidity and earthiness.
Ideal for pairing with grilled chicken or serving cold in a salad, this dish adds gourmet flair with minimal effort.
Grilled Squash and Red Onion Skewers
Chunks of yellow squash and zucchini alternate with slices of red onion on skewers, forming a colorful, festive display.
The high heat of the grill intensifies their flavors, releasing a fragrant mix of sweetness and savoriness in each bite.
The squash becomes juicy and charred at the edges, while the onion softens and caramelizes beautifully.
These skewers are perfect for backyard gatherings or served alongside grilled tofu, steak, or halloumi.
Herbed Grilled Summer Squash
Fresh basil, oregano, and a splash of lemon juice transform basic grilled squash into a dish bursting with herbal freshness.
The aroma of charred herbs mingles with the nutty undertone of the squash, creating a garden-to-grill harmony.
Each slice is seasoned with cracked pepper and sea salt before it hits the grates, enhancing both flavor and texture.
This recipe is a stellar side for seafood or a plant-based entrée all on its own.
Grilled Summer Squash Salad
Tender grilled squash, cherry tomatoes, and crumbled goat cheese come together in this vibrant, flavor-packed salad.
The warmth of the squash slightly melts the cheese, blending tangy and smoky notes in every forkful.
The texture is a perfect mix of soft, crisp, and creamy, while fresh herbs like parsley or dill lift the entire dish.
Enjoy this salad on its own or as a beautiful addition to a summer picnic or potluck spread.
Grilled Zucchini
Simple yet satisfying, this classic grilled zucchini recipe delivers tender slices with crispy charred edges and a smoky aroma that fills the air.
The natural sweetness of the zucchini intensifies over open flames, enhanced by a drizzle of olive oil and a sprinkle of sea salt.
Its soft interior and slight crunch make every bite a perfect balance of texture and flavor.
Enjoy it as a low-carb side, layer it in sandwiches, or toss it into pasta for a fresh summer twist.
Grilled Vegetable Platter
This vibrant platter highlights summer squash alongside bell peppers, eggplant, and onions—all caramelized to perfection on the grill.
The combination of colors, scents, and textures makes it a feast for the senses and a standout on any summer table.
Grilled squash adds a buttery softness that plays beautifully with the crispness of the other vegetables.
Serve with a dipping sauce or atop couscous for a nourishing, Mediterranean-style meal.
Marinated Grilled Squash
In this flavor-packed recipe, summer squash is soaked in a garlic-herb marinade before hitting the grill.
The result is a savory, juicy slice with layers of flavor in every bite and a heavenly herbal fragrance.
The squash turns golden and slightly crisp on the outside, locking in a zesty, garlicky interior.
Pair it with grilled meats or serve it chilled as a make-ahead side dish.
Grilled Zucchini Boats
Hollowed-out zucchini halves become tender boats, grilled and filled with ingredients like cheese, tomatoes, or herbs.
The outer skin chars just enough to give a smoky bite, while the filling melts into a creamy, savory center.
Each boat bursts with fresh summer flavor and offers a fun twist on traditional grilled veggies.
Ideal as an appetizer or a low-carb entrée on warm evenings.
Grilled Summer Veggie Tacos
Grilled squash slices are tucked into warm tortillas along with peppers, corn, and a splash of lime.
The charred veggies add a slightly smoky bite, while the lime brightens and balances each flavorful mouthful.
With creamy avocado or a drizzle of crema on top, these tacos are both refreshing and satisfying.
Perfect for a light lunch or dinner al fresco.
Grilled Ratatouille
This grilled twist on the French classic features zucchini, squash, eggplant, and tomatoes cooked over fire for extra depth.
The vegetables develop a caramelized exterior while remaining tender and juicy inside.
A hint of thyme and olive oil rounds out the flavors, creating a rustic, aromatic dish.
Serve warm or chilled—it shines as a main course or an elegant side.
Grilled Squash with Garlic
This simple yet flavorful recipe infuses summer squash with the bold taste of fresh garlic and a hint of olive oil.
As the squash grills, it softens and absorbs the garlicky marinade, developing a satisfying smokiness that lingers on your taste buds.
The tender texture and slightly crispy edges make this dish a perfect side for any grilled protein or as a light snack.
A sprinkle of Parmesan at the end elevates the flavors, adding a rich, savory finish.
Grilled Summer Squash Salad
A medley of grilled summer squash, fresh greens, and a tangy vinaigrette comes together in this refreshing salad.
The squash’s smoky flavor pairs beautifully with the acidity of the dressing, creating a bright contrast in every bite.
Each slice of squash offers a tender texture with the perfect amount of char, while the salad’s mix of flavors is both light and satisfying.
It’s a perfect dish for warm evenings or as a side to your main grilled feast.
Grilled Squash Skewers
Colorful chunks of summer squash are threaded onto skewers and grilled to perfection, creating a smoky and sweet bite.
As the squash cooks, it becomes tender and slightly caramelized, with a satisfying char that enhances the natural flavor.
These skewers are perfect for outdoor gatherings, easily paired with grilled meats, or served with a yogurt dip for a refreshing touch.
Their simple yet flavorful profile makes them a great addition to any barbecue spread.
Lemon Grilled Zucchini
Zucchini takes center stage in this recipe, kissed with a fresh lemon glaze and grilled to perfection.
The bright, zesty lemon cuts through the squash’s natural sweetness, adding a refreshing contrast to the smoky flavor.
Each tender slice offers a burst of citrus in every bite, with the grill marks adding an irresistible aroma.
This dish can be enjoyed as a light side or served alongside grilled fish for a Mediterranean-inspired meal.
Grilled Summer Squash with Basil
Grilled summer squash is paired with fresh basil leaves, allowing the smoky flavors to mingle with the herbal aroma.
The squash turns tender, with slight caramelization on the edges, while the basil adds a fragrant, earthy depth.
Each bite is a perfect balance of fresh and smoky, offering a light and delicious side to any summer meal.
Serve it with grilled chicken or as part of a vegetable platter for an easy yet elegant dish.
Grilled Squash Fritters
These crispy fritters bring together grated summer squash, breadcrumbs, and herbs, all grilled to golden perfection.
Each bite has a satisfying crunch on the outside, while the squash inside remains tender and flavorful.
The lightness of the fritters, paired with a tangy dipping sauce, creates a perfect balance of textures and flavors.
Serve them as an appetizer, snack, or alongside a fresh salad for a delightful meal.
Grilled Squash Medley
A colorful medley of zucchini and yellow squash, perfectly grilled with a touch of olive oil and fresh herbs, makes for a simple yet flavorful side.
The vegetables soften beautifully on the grill, their natural sweetness intensifying with each charred edge.
This dish is as versatile as it is delicious—pair it with grilled chicken, steak, or enjoy it on its own for a light and healthy option.
The smoky aroma and tender texture make it a crowd-pleaser at any summer gathering.
Grilled Squash with Pesto
Grilled summer squash comes to life with a fresh, vibrant pesto drizzle that brings herby, garlicky flavors to the forefront.
Each tender slice of squash absorbs the rich, nutty taste of the pesto, creating a perfect marriage of smoky and savory.
The slight char on the squash adds depth, while the pesto gives it a bright finish, making it a perfect addition to your grill-out menu.
This dish is great as a side, or serve it as a topping over pasta or grain bowls for a satisfying meal.
Grilled Zucchini Planks
Thick planks of zucchini are lightly seasoned and grilled to tender perfection, giving them a delicious smokiness and satisfying texture.
The grill marks on each plank add both flavor and visual appeal, while the zucchini retains its juicy, sweet bite.
A drizzle of balsamic glaze at the end enhances the flavors, creating a dish that’s both simple and sophisticated.
Serve it alongside grilled meats or as a flavorful vegetarian option for your next outdoor meal.
Grilled Squash and Corn
Grilled summer squash pairs beautifully with smoky charred corn, creating a harmonious combination of textures and flavors.
As the squash softens, it soaks in the smoky aroma from the grill, while the corn’s sweetness provides a lovely contrast.
Together, they make a perfect side for your summer barbecue or a refreshing salad base.
Toss them with a light vinaigrette and some fresh herbs for an easy, delicious dish.
Grilled Summer Squash with Parmesan
Summer squash slices are brushed with olive oil, grilled, and topped with freshly grated Parmesan for a savory, cheesy finish.
The smoky flavor of the grilled squash pairs wonderfully with the rich, salty notes of the Parmesan, creating a satisfying combination.
The texture of the squash is soft and tender with a slight crisp on the edges, offering the perfect balance of flavors.
This dish makes a fantastic side to grilled meats or a flavorful vegetarian main.
Grilled Squash Tacos
Grilled summer squash adds a smoky, tender bite to these fresh and light tacos, which are topped with a tangy lime crema and fresh cilantro.
The squash soaks in the grill’s smoky flavors, while the toppings provide a zesty, creamy contrast.
Wrapped in soft tortillas, these tacos are both filling and refreshing, offering a healthy alternative to traditional taco fillings.
Serve them with a side of salsa or guacamole for a complete meal.
Conclusion
With more than 24 grilled summer squash recipes to choose from, you’ll find endless ways to enjoy this versatile vegetable.
From tangy marinades to herb-infused flavors, there’s a recipe for every palate. Whether you’re a seasoned griller or just starting, these recipes are sure to inspire your next summer feast.
Grilled summer squash brings out the best of the season, offering a balance of smokiness and sweetness that’s perfect for any occasion.
Make the most of summer’s bounty and fire up the grill for a memorable, healthy meal.
