21+ Delicious Summer Blackstone Recipes for Perfect Outdoor Cooking

As the sun shines brighter and the days grow longer, summer becomes the perfect time to fire up your Blackstone griddle and explore a variety of mouthwatering recipes. Whether you’re craving juicy burgers, sizzling seafood, or vibrant veggies, the versatility of the Blackstone allows you to whip up an array of dishes that are quick, flavorful, and perfect for outdoor cooking. From tender grilled meats to fresh, healthy options, these 21+ summer Blackstone recipes will help you make the most of your griddle, creating unforgettable meals for family gatherings, BBQs, or casual dinners.

21+ Delicious Summer Blackstone Recipes for Perfect Outdoor Cooking

These 21+ summer Blackstone recipes bring the best of grilling and griddling together, offering a variety of flavors that are sure to impress. From smoky meats and juicy seafood to crisp veggies and savory sides, your Blackstone griddle can transform any outdoor meal into something extraordinary. Whether you’re hosting a large gathering or simply enjoying a quiet evening on the porch, these recipes offer the versatility and simplicity that makes summer cooking so enjoyable. So, fire up the griddle and let the summer cooking adventures begin!

Smash Burgers

Sink your teeth into the ultimate summer indulgence with these juicy Smash Burgers, hot off the Blackstone. The beef sizzles as it hits the griddle, forming a golden crust that locks in every ounce of savory flavor.

Each bite bursts with the rich taste of caramelized meat, melted cheese, and a buttery toasted bun. These burgers are quick to prepare yet layered in flavor, making them perfect for cookouts or casual weeknight dinners.

Serve them with crispy fries or enjoy solo — their bold, beefy goodness stands proudly on its own. The aroma alone, smoky and nostalgic, is enough to draw a crowd around your griddle.

Chicken Street Tacos

These Chicken Street Tacos bring the vibrant heart of Mexican street food to your backyard Blackstone. Juicy chicken thighs are seasoned with cumin, chili powder, and lime juice, creating a sizzling scent that awakens the appetite.

As the tortillas toast beside the chicken, the combination of warmth and spice fills the air. Garnished with fresh cilantro, onions, and a zesty squeeze of lime, each taco is a burst of freshness and fire.

Versatile enough to serve as a main dish or party platter, they’re perfect for casual entertaining or an easy dinner with flair. The textures — crisp edges, tender meat, and cool toppings — deliver satisfaction in every bite.

Hibachi Shrimp

Let your Blackstone become a teppanyaki table with this fast, flavorful Hibachi Shrimp recipe. Plump shrimp cook in garlic butter and soy sauce, releasing a rich, umami steam that perfumes the summer air.

Slightly charred and irresistibly juicy, the shrimp pop with every bite. Paired with fried rice or served on skewers, this dish adapts beautifully to any summer meal.

It’s light enough for hot evenings yet full of flavor that lingers long after. The sizzle as they cook is nearly as satisfying as the taste.

Philly Cheesesteak

Nothing says indulgent like a Philly Cheesesteak seared to perfection on a Blackstone griddle. Thinly sliced ribeye caramelizes alongside onions and peppers, filling the air with a savory, smoky perfume.

Velvety provolone melts into the meat, creating a gooey bite wrapped in a crusty roll. It’s hearty enough for lunch, dinner, or even a decadent brunch sandwich.

Pair it with a cold beer or a crisp salad — either way, it’s a star. The contrasting textures of soft cheese, crisp bread, and tender beef make each bite a delight.

Griddle-Fried Rice

This Griddle-Fried Rice transforms leftover rice into a crispy, colorful masterpiece. Cracking eggs, fresh vegetables, and garlic sizzle together in a joyful, aromatic medley.

A splash of soy sauce and sesame oil ties everything together with a nutty, salty kiss. This dish adapts easily — add shrimp, chicken, or tofu for a complete meal.

Crispy edges and tender grains give every forkful a satisfying contrast. It’s perfect as a side or a flavorful main that steals the spotlight.

Breakfast Quesadillas

Start your summer mornings right with these hearty Breakfast Quesadillas. Eggs, sausage, and melty cheese come together between crisped tortillas for a golden, handheld breakfast.

As they toast on the Blackstone, the scent of sizzling sausage and bubbling cheese tempts even the sleepiest appetites. Each bite offers creamy, crunchy, and savory in perfect harmony.

Enjoy them at sunrise with coffee or serve them at brunch with fresh salsa and avocado. They’re fast, customizable, and satisfying from the first bite to the last.

Grilled Salmon

Transform your Blackstone into a seafood grill with this succulent Grilled Salmon recipe. The fillets cook to a perfect golden crisp on the outside while remaining tender and flaky inside.

The subtle aroma of charred fish mingles with hints of fresh lemon and herbs, creating a mouthwatering experience. Served with a side of grilled vegetables or fresh greens, this dish is both light and full of flavor, perfect for summer evenings.

Each bite is delicate yet rich in flavor, with the smoky griddle giving the salmon an irresistible, crispy edge. The versatile recipe is ideal for both casual meals and elegant summer gatherings.

Veggie Stir-Fry

Brighten up your summer meals with a colorful Veggie Stir-Fry made on the Blackstone. As the vegetables sizzle, the vibrant colors and fresh smells fill the air, making it hard to resist a quick taste.

The crisp bell peppers, carrots, and zucchini retain their crunch, while a soy and ginger sauce coats each bite with savory goodness. This dish is as healthy as it is satisfying, with every bite offering a balance of sweetness and umami.

Pair it with rice or noodles for a complete meal, or enjoy it as a standalone dish. The combination of textures and flavors will leave you coming back for more.

BBQ Chicken

This BBQ Chicken recipe is a summer classic, brought to life with a smoky twist on your Blackstone. The tangy barbecue sauce caramelizes on the chicken, creating a beautiful, flavorful glaze with every turn.

The crispy skin and juicy meat inside make each bite a combination of smoky, sweet, and savory. It’s the perfect dish for any outdoor gathering, with its bold flavors and enticing aroma drawing everyone in.

Whether served with coleslaw or grilled corn, this dish is versatile enough to complement any summer spread. The simple yet delicious combination is always a crowd favorite.

Bacon-Wrapped Asparagus

Add a touch of elegance to your summer cookout with this Bacon-Wrapped Asparagus recipe. The savory aroma of crisp bacon combined with the earthiness of fresh asparagus fills the air as they cook to perfection on your Blackstone.

The bacon crisps up while the asparagus becomes tender and lightly charred, offering a satisfying contrast of textures. Each bite is an explosion of salty, smoky flavor with the freshness of the vegetable shining through.

It’s a side dish that feels like a treat but is quick and easy to prepare. Whether paired with grilled meats or enjoyed solo, it’s a delightful way to elevate your meal.

Steak Fajitas

These Steak Fajitas are a must-try on the Blackstone for those craving bold flavors. The sizzling sound of steak hitting the griddle is music to your ears, and the aroma of seared meat, onions, and peppers instantly makes your mouth water.

The juicy steak strips, charred vegetables, and smoky seasoning come together in warm tortillas for the perfect bite. With each forkful, the combination of smoky, spicy, and savory flavors makes it clear why fajitas are a crowd-pleaser.

Serve them with a side of guacamole, salsa, or sour cream to round out the meal. These fajitas are perfect for family dinners or summer parties, and their versatility lets you make them your own.

Fish Tacos

Bring the fresh flavors of the coast to your backyard with these Fish Tacos made on the Blackstone. Flaky white fish, seasoned and seared to perfection, is nestled in soft tortillas with a refreshing slaw and a zesty lime crema.

The fish has a light, crispy texture on the outside while remaining moist and tender inside. The toppings add crunch and tang, making each bite a perfect balance of freshness and flavor.

These tacos are an easy yet satisfying meal for a summer lunch or dinner, and they pair wonderfully with a cold drink or a side of chips and guacamole. The combination of flavors and textures will transport you to a sunny beach with every bite.

Shrimp Tacos

Fresh, flavorful, and vibrant — these Shrimp Tacos are perfect for a quick and delicious summer meal on the Blackstone. The shrimp sizzle as they hit the griddle, releasing a tempting scent of garlic and spices.

With a slight crisp on the outside and tender inside, the shrimp pair beautifully with a tangy slaw and a squeeze of lime. Wrapped in soft tortillas, they offer a delightful combination of fresh, smoky, and citrusy flavors.

Ideal for a light dinner or a taco night with friends, these tacos are as versatile as they are delicious. Every bite is packed with bold flavors and textures that will leave you craving more.

Grilled Veggies

This Grilled Veggies recipe is a celebration of summer’s fresh produce, brought to life on the Blackstone. As the vegetables sear, their natural sweetness and smoky flavor emerge, making them irresistible.

From bell peppers to zucchini, each vegetable is charred to perfection, enhancing its earthy essence with every bite. The addition of olive oil, garlic, and a sprinkle of herbs brings a depth of flavor that complements any meal.

Perfect as a side dish or a light meal, these veggies are quick to prepare and full of vibrant flavor. They add a fresh, smoky twist to any outdoor gathering, making them the perfect complement to grilled meats or as a main event for vegetarian meals.

Bacon-Wrapped Chicken

Transform your Blackstone into a sizzling cooking station with this Bacon-Wrapped Chicken. As the chicken cooks, the bacon crisps up, releasing an irresistible smoky aroma that fills the air.

The juicy chicken is tender and flavorful, with the bacon adding a savory crunch in every bite. This dish is an ideal main course for dinner, as it combines two beloved ingredients into one savory package.

Pair it with a fresh salad or grilled veggies for a well-rounded meal. Each bite is a satisfying blend of smoky, juicy, and crunchy textures.

Garlic Butter Steak

If you’re craving something indulgent, this Garlic Butter Steak cooked on the Blackstone is a must-try. The steak sizzles in a rich garlic butter sauce, creating a mouthwatering aroma that will have your guests flocking to the griddle.

The outside of the steak gets perfectly seared, locking in all of its juicy flavors, while the garlic butter infuses every bite with savory goodness. Whether served with mashed potatoes or grilled asparagus, it’s a meal that’s hard to beat.

Perfect for a special occasion or a casual weeknight dinner, this dish is both simple and luxurious. Each cut of steak is tender, juicy, and packed with bold flavors, making it an unforgettable meal.

Chicken Fajitas

These Chicken Fajitas are a crowd favorite, offering tender chicken and crisp veggies, all seasoned with bold, smoky spices. The sizzling sound as they cook on the Blackstone is enough to make your mouth water.

Once cooked, the fajita filling is served in warm tortillas with a variety of toppings, like sour cream, salsa, and avocado. Each bite bursts with the perfect balance of smokiness, heat, and fresh flavors.

Great for a weeknight meal or a lively dinner party, these fajitas are easy to make and incredibly satisfying. The combination of tender chicken and vibrant veggies makes each bite a delight.

Zucchini Noodles

For a light and healthy summer dish, try these Zucchini Noodles, cooked to perfection on the Blackstone. The zucchini softens beautifully as it cooks, offering a fresh and light alternative to traditional pasta.

Tossed in olive oil and garlic, the noodles absorb the flavors while maintaining their crisp texture. This dish can be served as a side or topped with grilled chicken or shrimp for a complete meal.

Fresh, nutritious, and quick to prepare, this is the perfect dish for summer when you want something light yet satisfying. The flavors are simple, yet the zucchini noodles offer a refreshing twist on classic pasta dishes.

Fish Tacos

These Fish Tacos are a delightful, fresh summer favorite, seared to perfection on the Blackstone. The fish crisps beautifully, with a light, flaky texture and a burst of flavor from a zesty marinade.

Topped with a crunchy slaw and a squeeze of lime, each bite is a perfect combination of smoky, tangy, and fresh. Whether you enjoy them on their own or paired with a side of chips, they’re the ultimate go-to meal for beachy days or casual get-togethers.

Grilled Chicken

This Grilled Chicken recipe is simple yet full of flavor, made on your Blackstone griddle for a juicy, crispy result. The chicken is seasoned to perfection, with a smoky exterior and tender interior that’s bursting with savory goodness.

Serve it alongside a fresh salad or on a bun for an easy dinner or BBQ staple. The aroma of grilled chicken, seasoned with herbs and spices, will draw everyone to the table for a satisfying meal every time.

Sausage Skewers

Grilled Sausage Skewers on the Blackstone are perfect for summer nights filled with sizzling flavors. Tender sausage pieces caramelize on the griddle, infused with smoky spices and topped with roasted peppers and onions.

These skewers are juicy, savory, and slightly charred, offering a satisfying bite with every skewer. Perfect for BBQs or easy weeknight meals, the versatility of this dish makes it a favorite that pairs with nearly any side.

Veggie Burgers

For a delicious vegetarian option, these Veggie Burgers made on the Blackstone are flavorful and satisfying. Packed with quinoa, beans, and a mix of spices, they create a crispy, hearty patty with a savory bite.

Top with avocado, lettuce, and your favorite sauce, and enjoy a fresh, meatless burger that doesn’t compromise on taste. Whether you’re vegan or simply craving a lighter meal, these veggie burgers offer a tasty alternative to traditional patties.

Beef Kebabs

Beef Kebabs on the Blackstone are an easy and flavorful dish that brings together tender beef, peppers, onions, and a mix of spices. The beef cooks to perfection with a beautiful char on the outside, locking in all of its savory juices.

With every bite, you’ll enjoy the perfect balance of smoky, juicy beef and crisp, caramelized vegetables. These kebabs are perfect for grilling on summer nights, and can be served with rice, a salad, or even wrapped in pita.

Shrimp Skewers

These Shrimp Skewers cooked on the Blackstone are bursting with flavor, cooked in garlic butter and seasoned with a touch of lemon and herbs. The shrimp cook quickly, turning golden and crispy, while staying juicy inside.

Served with a light salad or over a bed of rice, they make for a refreshing and satisfying dish. The smoky aroma and the tender, succulent shrimp make this a standout dish for any occasion.

Conclusion

With so many vibrant and mouthwatering summer recipes to choose from, your Blackstone griddle is your ultimate cooking companion. These 21+ recipes give you a chance to experiment with diverse flavors and ingredients, all while making cooking easier and more fun. Whether you’re a seasoned griddle pro or a beginner, these recipes will elevate your outdoor cooking game, adding a touch of deliciousness to every summer gathering. So gather your favorite ingredients, heat up the Blackstone, and get ready to enjoy a summer full of tasty creations!