30+ Delicious Shrimp Lunch Recipes You’ll Want to Make Every Week

Looking to spice up your midday meals?

These 30+ shrimp lunch recipes are here to rescue your routine from the boring and bland.

Whether you’re in the mood for something light and fresh like shrimp lettuce wraps or craving a creamy comfort dish like shrimp Alfredo, there’s a perfect option here for every taste and occasion.

Shrimp is not only quick to cook and full of protein, but it’s also incredibly versatile—working beautifully in salads, pastas, tacos, rice bowls, and more.

From spicy to citrusy, grilled to pan-seared, these recipes are easy enough for busy weekdays and impressive enough for weekend guests.

Get ready to explore flavorful, satisfying shrimp dishes that will turn any lunch into something special.

30+ Delicious Shrimp Lunch Recipes You’ll Want to Make Every Week

No more boring lunches—these 30+ shrimp lunch recipes offer something for everyone, whether you’re eating solo or feeding a crowd.

With bold flavors, fast prep times, and tons of variety, shrimp is the secret weapon your midday menu has been missing.

Bookmark your favorites, mix things up each week, and let your lunches shine with the magic of shrimp. Bon appétit!

Garlic Herb Shrimp Bowl

Elevate your midday meal with this fragrant Garlic Herb Shrimp Bowl, where juicy shrimp are sautéed in a buttery blend of garlic, rosemary, and parsley.

The tender shrimp soak up the rich herbs while resting on a bed of fluffy quinoa or rice, making this dish both hearty and wholesome.

With each bite offering a burst of savory aroma and velvety texture, this bowl is perfect as a standalone lunch or a vibrant side to grilled veggies.

Spicy Mango Shrimp Wraps

Sweet meets heat in these Spicy Mango Shrimp Wraps, where succulent shrimp are coated in a smoky chili glaze and paired with juicy mango slices and crisp lettuce.

The contrast of fiery spice and fruity freshness creates an irresistible explosion of flavors and textures.

Wrapped in soft tortillas and drizzled with zesty lime crema, they make for a refreshing, on-the-go lunch or a vibrant addition to any casual gathering.

Lemon Butter Shrimp Pasta

Creamy, citrusy, and indulgent—this Lemon Butter Shrimp Pasta is a lunchtime dream come true.

Tender shrimp are pan-seared in a silky lemon-garlic butter sauce and tossed with al dente pasta for a dish that smells as irresistible as it tastes.

Balanced with fresh parsley and a sprinkle of chili flakes, it stands alone as a comforting main course or a flavorful side to a crisp garden salad.

Coconut Lime Shrimp Salad

Transport your taste buds to the tropics with this Coconut Lime Shrimp Salad, where chilled shrimp are marinated in coconut milk, lime juice, and fresh cilantro.

Each forkful delivers a cooling, tangy burst of flavor, complemented by crunchy greens, shredded carrots, and a touch of mint.

Light, refreshing, and full of zesty flair, this salad is ideal on its own or as a bright starter to any summer-inspired spread.

Shrimp Avocado Toast

Give your lunch a gourmet twist with Shrimp Avocado Toast, where buttery avocado meets garlicky shrimp on toasted sourdough.

The shrimp are flash-sautéed in olive oil and lemon, then layered over creamy smashed avocado, creating a rich, tangy flavor profile with every bite.

Perfect for a quick, satisfying lunch or as a sophisticated brunch option, this toast brings elegance and ease together on one plate.

Cajun Shrimp Stir-Fry

Packed with color and bold Southern spice, this Cajun Shrimp Stir-Fry is a sizzling lunch option that’s as lively as it is delicious.

Crisp bell peppers, onions, and zucchini join tender shrimp in a smoky, paprika-heavy Cajun sauce that clings to each ingredient with savory intensity.

Serve it over rice, noodles, or enjoy it solo for a protein-packed dish that’s both energizing and deeply flavorful.

Shrimp Tacos

Zesty, juicy, and impossible to resist—Shrimp Tacos are a lunchtime favorite that bring a coastal flair to your plate.

Perfectly seasoned shrimp are pan-seared until lightly crisp on the edges, then tucked into warm tortillas with crunchy slaw and creamy avocado.

A squeeze of lime ties everything together for a fresh, tangy bite that’s both satisfying and quick to prepare.

Shrimp Scampi

Classic and comforting, Shrimp Scampi delivers garlicky elegance in every silky forkful.

Plump shrimp are simmered in a luscious butter, garlic, and white wine sauce, then tossed with tender pasta for a simple yet luxurious lunch.

The aroma alone is enough to entice, while the bright touch of lemon makes this dish sing as a standalone meal or light dinner companion.

Bang Bang Shrimp

Crispy, creamy, and slightly spicy—Bang Bang Shrimp is the kind of bold lunch you’ll crave again and again.

Each shrimp is lightly breaded and flash-fried to golden perfection, then drenched in a sweet chili mayo sauce that clings to every crunchy bite.

Serve it over rice, in lettuce cups, or enjoy on its own for an irresistible, restaurant-style treat right at home.

Shrimp Fried Rice

A savory staple turned lunchtime star—Shrimp Fried Rice brings together tender shrimp, fluffy rice, and colorful veggies in a symphony of flavor.

Light soy, sesame oil, and green onions infuse the dish with depth and aroma, while scrambled egg adds richness and texture.

Whether eaten solo or paired with a simple soup, this recipe is a go-to for comfort that doesn’t compromise on flavor.

Grilled Shrimp Skewers

Smoky, charred, and full of summertime flavor—Grilled Shrimp Skewers are simple to make and bursting with juicy, marinated goodness.

Each skewer is loaded with shrimp brushed in garlic, lemon, and herbs, then grilled until perfectly tender with a light crunch on the edges.

Great with couscous, salad, or enjoyed right off the stick, they’re as versatile as they are mouthwatering.

Shrimp Po’ Boy

Crispy shrimp meets creamy remoulade in the beloved Shrimp Po’ Boy—a Louisiana classic turned crave-worthy lunch.

Golden fried shrimp are piled into a fluffy baguette, layered with lettuce, tomato, and pickles, then smothered in spicy mayo for an irresistible crunch.

Perfect as a filling meal or split into halves for a shareable lunch, it’s bold, briny, and deeply satisfying.

Shrimp Ceviche

Bright, refreshing, and packed with citrusy zing—Shrimp Ceviche is a light and energizing lunch that tastes like summer in every bite.

Chopped shrimp are “cooked” in lime juice, then mixed with diced tomatoes, onions, jalapeños, and cilantro for a bold, tangy flavor explosion.

Serve it chilled with tortilla chips or over greens for a crisp, clean meal that’s as beautiful as it is delicious.

Shrimp Alfredo

Creamy and indulgent, Shrimp Alfredo is the perfect lunch for those craving comfort and rich flavor in every forkful.

Juicy shrimp are seared and tossed with fettuccine in a velvety Parmesan cream sauce, laced with garlic and butter for a truly decadent finish.

Whether paired with garlic bread or enjoyed on its own, it’s a soul-satisfying dish that always impresses.

Shrimp Quesadilla

Crispy, cheesy, and quick to make—Shrimp Quesadillas turn lunchtime into a melty, savory feast.

Shrimp are sautéed with onions, peppers, and Mexican spices, then layered between tortillas with bubbling cheese and toasted until golden.

Dip it into salsa or sour cream for an extra punch of flavor, or enjoy it on its own for a fast and filling treat.

Shrimp Salad

Cool, creamy, and full of fresh herbs—Shrimp Salad is the kind of meal that feels both light and luxurious.

Tender shrimp are folded into a mayo-based dressing with celery, dill, lemon juice, and a hint of mustard for balance and brightness.

Serve it in lettuce cups, on toast, or in a sandwich for a versatile lunch that’s as refreshing as it is satisfying.

Shrimp Tostadas

Crispy, colorful, and packed with punch—Shrimp Tostadas bring texture and spice together in every crunchy bite.

Each tostada shell is topped with refried beans, seasoned shrimp, shredded lettuce, and a drizzle of crema or hot sauce for bold contrast.

They’re fast to assemble and endlessly customizable, perfect for a quick lunch that doesn’t hold back on flavor.

Shrimp Burrito

Hearty, flavorful, and easy to wrap up—Shrimp Burritos offer a satisfying balance of spice, texture, and creamy richness.

Shrimp are cooked in a smoky seasoning blend, then rolled into a tortilla with rice, beans, avocado, and cheese for a filling handheld meal.

Equally tasty fresh or grilled, this burrito brings warmth and flavor to every lunch hour.

Shrimp Sandwich

Simple yet packed with flavor, the Shrimp Sandwich is a creamy, savory bite that makes lunchtime feel indulgent.

Juicy shrimp are tossed in a zesty dressing with herbs and celery, then layered between slices of soft bread or a toasted roll for perfect contrast.

It’s ideal as a quick, no-fuss lunch or served open-faced with a fresh side salad.

Shrimp Roll

Cool, briny, and utterly satisfying—Shrimp Rolls are the ultimate lunchtime treat with a New England twist.

Chilled shrimp are mixed with mayo, lemon, and crunchy celery, then spooned into a butter-toasted bun for a creamy-crisp texture with every bite.

Perfect for warm days or picnic lunches, this roll brings comfort and brightness in one handheld package.

Shrimp Lettuce Wraps

Fresh, crunchy, and low-carb—Shrimp Lettuce Wraps are as refreshing as they are full of flavor.

Shrimp are stir-fried with ginger, garlic, and soy, then wrapped in crisp lettuce leaves with shredded carrots and a drizzle of hoisin or chili sauce.

It’s a light but satisfying lunch that delivers bold taste with every cool, crisp crunch.

Shrimp Ramen

Comforting and full of umami depth—Shrimp Ramen is the ideal blend of cozy broth and seafood richness.

Tender shrimp simmer in a savory miso or soy-based broth, joined by noodles, soft-boiled eggs, and fresh greens for a layered and slurpable lunch.

Whether homemade or elevated from a store-bought base, it’s a nourishing bowl that satisfies.

Shrimp Stir-Fry

Quick, colorful, and bursting with flavor—Shrimp Stir-Fry is a go-to lunch that’s as versatile as it is delicious.

Shrimp cook in minutes alongside bright bell peppers, snap peas, and broccoli, all coated in a glossy garlic-soy glaze.

Served over rice or noodles, this dish brings speed and satisfaction in one wok-tossed masterpiece.

Shrimp Cobb Salad

Bold, crisp, and full of texture—Shrimp Cobb Salad is a protein-packed twist on the classic.

Grilled shrimp are nestled alongside avocado, hard-boiled eggs, bacon, and blue cheese over a bed of greens, then drizzled with a tangy vinaigrette.

Each forkful delivers crunch, creaminess, and a punch of flavor, making this a hearty standalone lunch.

Shrimp Curry

Rich, aromatic, and full of warm spices—Shrimp Curry transforms lunchtime into something deeply satisfying and soulful.

Tender shrimp simmer in a creamy coconut-based sauce infused with ginger, garlic, and curry powder, filling the kitchen with irresistible warmth.

Perfect with steamed rice or naan, this dish delivers bold flavor and comfort in every bite.

Shrimp Risotto

Creamy, elegant, and perfectly balanced—Shrimp Risotto is a luxurious lunch that’s surprisingly simple to prepare.

Each spoonful offers plump, juicy shrimp nestled in velvety Arborio rice, gently stirred with Parmesan, garlic, and a splash of white wine.

Ideal on its own or paired with a green salad, this dish feels indulgent yet light.

Shrimp Grits

Savory, smoky, and soul-warming—Shrimp and Grits bring Southern charm straight to your lunch table.

Juicy shrimp are sautéed with bacon, garlic, and Cajun spices, then spooned over creamy, buttery grits for a dish packed with comfort and depth.

Perfect for a hearty solo meal or shared brunch, it’s the kind of dish that satisfies every craving.

Shrimp Omelette

Fluffy, filling, and full of flavor—Shrimp Omelette is a protein-rich, low-effort lunch that feels like a café favorite.

Soft eggs envelop tender shrimp, sautéed onions, and herbs, all finished with a sprinkle of cheese or fresh chives for extra richness.

Great with toast, salad, or on its own, this dish brings ease and elegance together in one pan.

Shrimp Pizza

Crispy, cheesy, and unexpectedly delightful—Shrimp Pizza gives your lunch a bold seafood twist.

Golden crust is topped with garlicky shrimp, mozzarella, fresh tomatoes, and a sprinkle of chili flakes, then baked to bubbling perfection.

Whether served as slices or flatbread bites, it’s a flavorful fusion that surprises and satisfies.

Shrimp Soup

Light, brothy, and comforting—Shrimp Soup is a soothing bowl of nourishment that’s easy to enjoy any day of the week.

Shrimp float in a flavorful broth alongside vegetables, noodles, or rice, with hints of lemongrass, lime, or cilantro depending on the style.

Warm, aromatic, and deeply satisfying, it’s ideal on its own or as a gentle pairing with crusty bread or a salad.

Conclusion

From zesty tacos to creamy pastas and protein-packed bowls, these 30+ shrimp lunch recipes prove that lunchtime can be both easy and exciting.

Pick a few to meal prep for the week, or try one new recipe a day to keep your routine fresh and flavorful.

However you use them, these shrimp recipes are sure to become staples in your kitchen.