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Southern bread pudding is a beloved classic that captures the heart of Southern cooking with its warm, comforting flavors and irresistible texture.
This collection of 30+ southern bread pudding recipes offers something for everyone — from the traditional custard-soaked bread studded with raisins to creative twists featuring pecans, bourbon, or fresh fruit.
Each recipe fills the kitchen with the inviting aroma of spices like cinnamon and nutmeg while delivering a soft, tender crumb that melts in your mouth.
Whether you’re looking for a cozy dessert, a hearty breakfast, or a show-stopping dish for your next gathering, these Southern bread puddings will satisfy every craving with rich, soulful goodness.
30+ Healthy and Indulgent Southern Bread Pudding Recipes for Comfort Food Lovers
From rich bourbon-infused classics to fruity and nutty variations, these 30+ southern bread pudding recipes embody the comforting spirit of Southern hospitality.
Each recipe invites you to slow down, savor the moment, and enjoy the rich layers of flavor that make bread pudding a cherished tradition.
Whether served warm with a drizzle of sauce or paired with creamy ice cream, these puddings promise to bring warmth and sweetness to any table.
Classic Southern Bread Pudding
Classic Southern Bread Pudding is a comforting dish that fills your kitchen with the warm scent of cinnamon, vanilla, and baked bread.
Soft, custardy layers soak up rich cream and eggs, creating a tender texture that melts in your mouth.
This pudding can be served warm with a drizzle of bourbon sauce or enjoyed on its own as a soulful dessert or breakfast treat.
It’s a versatile favorite that pairs beautifully with coffee or a scoop of vanilla ice cream.
Pecan Praline Bread Pudding
Pecan Praline Bread Pudding combines the buttery crunch of toasted pecans with the smooth sweetness of caramel and spice.
Each bite offers a delightful contrast between the creamy pudding base and the crisp praline topping.
Perfect as a show-stopping dessert after a hearty Southern meal or a special addition to brunch gatherings.
The aroma of toasted nuts and caramelized sugar will invite everyone to the table.
Bourbon Bread Pudding
Bourbon Bread Pudding is an indulgent Southern classic with a boozy twist that deepens the rich flavors.
The warm bourbon infuses the custard, complementing the soft, baked bread and fragrant spices.
Enjoy it as a decadent dessert on its own or paired with whipped cream for added richness.
This recipe’s complexity and warmth make it perfect for festive occasions or cozy nights.
Sweet Potato Bread Pudding
Sweet Potato Bread Pudding puts a unique Southern spin on the traditional recipe, blending creamy sweet potatoes with custard-soaked bread.
The natural sweetness of the potatoes adds depth and a velvety texture that pairs well with spices like cinnamon and nutmeg.
Serve it as a comforting side dish or a rich dessert that captures the essence of Southern cooking.
Its earthy aroma and smooth mouthfeel make it a crowd-pleaser any time of day.
Peach Bread Pudding
Peach Bread Pudding captures the juicy sweetness of ripe peaches folded into soft bread and creamy custard.
The fruit adds a fresh, vibrant burst of flavor that brightens the warm, spiced pudding base.
This recipe is perfect for summertime gatherings or as a light dessert after a Southern-style meal.
Its fragrant aroma and luscious texture make every bite a delightful experience.
Cinnamon Swirl Bread Pudding
Cinnamon Swirl Bread Pudding is a cozy, fragrant dessert where ribbons of cinnamon sugar dance through every bite.
The soft bread soaks up a creamy custard, baking into a golden, tender pudding with a sweet, spicy aroma.
Enjoy it as a breakfast treat, afternoon indulgence, or dessert paired with vanilla ice cream or caramel sauce.
Its comforting flavor and tender texture make it a beloved Southern staple.
Caramel Pecan Bread Pudding
Caramel Pecan Bread Pudding is a luscious dessert where tender bread soaked in custard meets crunchy caramel-coated pecans.
The sweet, buttery caramel sauce seeps into every bite, while the pecans add a satisfying crunch.
This recipe is perfect for holiday dinners or anytime you want a rich Southern-inspired treat with layers of flavor and texture.
Banana Pudding Bread Pudding
Banana Pudding Bread Pudding takes classic Southern banana pudding flavors and transforms them into a warm, comforting casserole.
Soft banana slices and vanilla custard mingle with cubes of bread, creating a creamy, fragrant dessert.
Ideal for family gatherings or a cozy night in, this pudding is delightful on its own or topped with whipped cream.
Chocolate Chip Bread Pudding
Chocolate Chip Bread Pudding offers a decadent twist with pockets of melted chocolate tucked into soft, custard-soaked bread.
The aroma of vanilla and chocolate fills the kitchen as it bakes to a golden brown crust.
Enjoy it as a luscious dessert or a special breakfast treat that satisfies both sweet cravings and Southern comfort food fans.
Rum Raisin Bread Pudding
Rum Raisin Bread Pudding is a timeless Southern favorite, where plump raisins soak in spiced rum and mingle with custardy bread.
The warm spices and boozy notes create a rich, inviting aroma that’s perfect for festive occasions or intimate dinners.
Serve it warm with a drizzle of cream or sauce for a truly indulgent experience.
Maple Walnut Bread Pudding
Maple Walnut Bread Pudding is a comforting dessert that combines the sweetness of pure maple syrup with crunchy toasted walnuts.
The custard-soaked bread bakes into a tender, fragrant pudding with hints of vanilla and spice.
It’s a versatile recipe that pairs beautifully with coffee or a scoop of vanilla ice cream, perfect for any season.
Orange Cranberry Bread Pudding
Orange Cranberry Bread Pudding blends bright citrus notes with tart cranberries nestled in a creamy custard and soft bread base.
The zest of orange and bursts of cranberry add freshness and color, balancing the richness of the pudding.
Enjoy it as a festive dessert or a unique brunch offering that brings Southern warmth with a twist.
Butterscotch Bread Pudding
Butterscotch Bread Pudding envelops soft, custardy bread with the rich, buttery sweetness of butterscotch sauce.
As it bakes, the pudding develops a golden crust while the inside stays moist and velvety.
Perfect for a comforting dessert after a hearty Southern meal or as a warm treat alongside coffee.
Spiced Apple Bread Pudding
Spiced Apple Bread Pudding combines tender baked apples with fragrant cinnamon and nutmeg layered throughout soft bread.
The warm aroma of spices fills the kitchen, while the moist pudding balances sweet and tart flavors beautifully.
This versatile dish works well as a cozy breakfast or a satisfying dessert.
Sweet Cream Bread Pudding
Sweet Cream Bread Pudding features a rich custard made with heavy cream, infusing the bread with decadence and smooth texture.
The gentle sweetness and creamy bite make it an excellent standalone treat or a base for fruit toppings or sauces.
Its classic Southern charm shines in every forkful.
Coconut Bread Pudding
Coconut Bread Pudding blends shredded coconut with a creamy custard and tender bread for a tropical Southern twist.
The subtle nuttiness and moist texture create a unique dessert that pairs wonderfully with caramel or fresh fruit.
A refreshing change that still keeps that comforting Southern feel.
Sweet Potato Bread Pudding
Sweet Potato Bread Pudding enriches classic pudding with creamy mashed sweet potatoes and warm spices.
Its velvety texture and natural sweetness make it a perfect autumn dessert or side dish for holiday dinners.
Enjoy it warm with a drizzle of maple syrup or a dollop of whipped cream.
Honey Butter Bread Pudding
Honey Butter Bread Pudding is a luscious, golden dessert where bread is soaked in a custard sweetened with honey and enriched with creamy butter.
Each bite is soft, fragrant, and perfectly balanced between sweetness and richness.
Serve it warm with fresh fruit or a scoop of vanilla ice cream to elevate any meal.
Peach Cobbler Bread Pudding
Peach Cobbler Bread Pudding brings the juicy sweetness of ripe peaches into a creamy, custard-soaked bread base.
With hints of cinnamon and nutmeg, it delivers the comforting flavors of classic Southern peach cobbler in every tender bite.
Enjoy it warm as a decadent dessert or a special brunch treat.
Cream Cheese Bread Pudding
Cream Cheese Bread Pudding combines velvety cream cheese swirls with soft, custard-soaked bread.
The result is a rich, tangy-sweet pudding with a luscious texture that melts in your mouth.
Perfect for a festive breakfast or an elegant dessert.
Brown Sugar Bread Pudding
Brown Sugar Bread Pudding features the deep, caramel-like flavor of brown sugar infused throughout soft bread and creamy custard.
This simple yet satisfying recipe creates a moist, flavorful dessert that’s perfect for any occasion.
Serve it warm with a drizzle of cream or caramel sauce.
Rum Glazed Bread Pudding
Rum Glazed Bread Pudding is a classic Southern delight where warm rum sauce coats a tender, spiced bread pudding.
The rich, boozy glaze adds a glossy finish and intensifies the pudding’s comforting flavors.
Ideal for holiday dinners or special celebrations.
Cornbread Bread Pudding
Cornbread Bread Pudding adds a savory Southern twist by using moist cornbread soaked in a sweet custard.
Its crumbly texture and slightly sweet, buttery flavor make it a perfect side dish or dessert.
Enjoy it warm alongside barbecue or as a hearty breakfast.
Pumpkin Bread Pudding
Pumpkin Bread Pudding blends seasonal pumpkin puree and warm spices with custard-soaked bread for a moist, flavorful treat.
The aroma of cinnamon, cloves, and nutmeg fills the kitchen, making it a cozy dessert for fall and winter.
Serve it with whipped cream or a drizzle of maple syrup for extra indulgence.
Whiskey Bread Pudding
Whiskey Bread Pudding offers a bold twist with a splash of smooth whiskey infused into a creamy, custard-soaked bread base.
The warm notes of vanilla and spice complement the whiskey’s richness, creating a comforting dessert with a kick.
Perfect for festive dinners or an indulgent nightcap treat.
Caramel Apple Bread Pudding
Caramel Apple Bread Pudding marries tender baked apples with luscious caramel sauce, all wrapped in soft, custard-soaked bread.
Every bite bursts with sweetness and spice, enhanced by the sticky caramel glaze.
Ideal for a cozy dessert or a special fall brunch centerpiece.
Cheddar Jalapeño Bread Pudding
Cheddar Jalapeño Bread Pudding is a savory Southern favorite, combining sharp cheddar cheese and spicy jalapeños with tender bread soaked in custard.
The creamy texture and bold flavors make it a perfect side dish for hearty meals or a unique brunch offering.
Cinnamon Raisin Bread Pudding
Cinnamon Raisin Bread Pudding blends plump raisins and aromatic cinnamon swirled into a custardy bread pudding.
The soft, golden crust and fragrant spices create a warm, inviting dessert or breakfast treat.
Enjoy it with a drizzle of icing or a dusting of powdered sugar.
Vanilla Bean Bread Pudding
Vanilla Bean Bread Pudding highlights the subtle, rich flavor of real vanilla beans infused throughout a creamy custard and soft bread.
Its silky texture and fragrant aroma make it an elegant yet comforting dessert for any occasion.
Brown Butter Bread Pudding
Brown Butter Bread Pudding elevates classic bread pudding with nutty, caramelized brown butter folded into the custard.
The result is a deeply flavorful, moist pudding with a golden crust and irresistible aroma.
Perfect as a cozy dessert or a special treat.
Conclusion
With over 30 southern bread pudding recipes to choose from, you have endless options to create memorable meals that everyone will love.
These recipes range from simple and quick to decadent and elaborate, perfect for any skill level or occasion.
Keep this collection handy for those times when you want a soul-satisfying dessert or a comforting breakfast with a Southern twist.
