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If you’re looking for a way to enjoy shrimp without the carbs, you’re in the right place.
With these 27+ low-carb shrimp recipes, you can savor the delicious, succulent flavors of shrimp while staying on track with your health goals.
From quick stir-fries to refreshing salads, these recipes prove that eating low-carb doesn’t have to mean sacrificing taste.
Packed with fresh ingredients and rich in protein, shrimp serves as the perfect base for a variety of vibrant, flavorful dishes that will satisfy both your cravings and your nutritional needs.
Whether you’re cooking for a busy weeknight dinner or preparing something special for a weekend gathering, these recipes will help you keep things both delicious and healthy.
27+ Healthy and Delicious Low Carb Shrimp Recipes for Every Meal
Incorporating shrimp into your low-carb lifestyle doesn’t have to be complicated or boring.
With these 27+ low-carb shrimp recipes, you can explore a wide range of dishes that are as nutritious as they are delicious.
Whether you’re grilling, sautéing, or whipping up a fresh shrimp salad, you’ll find endless ways to enjoy this versatile seafood while maintaining your carb-conscious eating plan.
So, next time you’re in the kitchen, choose one of these recipes, and treat yourself to a flavorful and health-friendly meal that satisfies every time.
Garlic Butter Shrimp
Picture tender shrimp glistening in a luscious garlic butter sauce, infused with a hint of lemon for brightness.
This recipe is a celebration of simplicity and elegance, delivering bold flavors in every bite.
The aroma of sizzling garlic wafts through the kitchen, creating a comforting ambiance that will draw everyone to the table.
Perfect as a standalone dish or served over a bed of zucchini noodles, it’s an easy way to enjoy a low-carb meal without sacrificing taste or texture.
Cajun Shrimp Skillet
Bring the vibrant flavors of the South to your table with this spicy, smoky Cajun Shrimp Skillet.
Each shrimp is coated in a zesty blend of Cajun spices, giving the dish a fiery kick complemented by the natural sweetness of the seafood.
The dish comes together in one pan, making it as convenient as it is flavorful.
Whether served alongside cauliflower rice or crisp greens, this recipe delivers a mouthwatering experience that satisfies your craving for bold, hearty meals.
Shrimp Avocado Salad
Refreshingly light and packed with nutrients, this Shrimp Avocado Salad combines succulent shrimp with creamy avocado, crunchy cucumbers, and a tangy lime dressing.
It’s a perfect harmony of textures and flavors that’s both satisfying and wholesome.
Every bite bursts with the fresh, clean taste of citrus and herbs, making it an ideal choice for a sunny afternoon meal.
Serve it as a standalone delight or as a side to complement grilled meats or low-carb tortillas.
Coconut Shrimp Curry
Immerse yourself in the warm, tropical flavors of Coconut Shrimp Curry.
Juicy shrimp are simmered in a velvety coconut milk sauce, spiced with ginger, garlic, and a touch of curry powder for depth and aroma.
The rich, fragrant broth pairs beautifully with steamed cauliflower rice, creating a hearty, low-carb option that feels indulgent yet healthy.
This recipe invites you to savor every spoonful of its creamy, aromatic charm.
Lemon Herb Grilled Shrimp
Bright, zesty, and incredibly flavorful, Lemon Herb Grilled Shrimp is a low-carb masterpiece.
Marinated in fresh lemon juice, olive oil, and a blend of herbs, these shrimp grill to perfection with a slight char and irresistible aroma.
This recipe is a versatile addition to your menu—perfect as a main dish, appetizer, or topping for a crisp salad.
Its light yet bold profile makes it a go-to choice for summer gatherings or a quick weekday dinner.
Shrimp Stir-Fry
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This Shrimp Stir-Fry is a vibrant medley of colorful vegetables and juicy shrimp tossed in a savory garlic-ginger sauce.
The combination of crunchy bell peppers, tender broccoli, and succulent shrimp creates a delightful contrast of textures.
The sauce, with its perfect balance of umami and sweetness, clings to each bite, making it an irresistible low-carb option.
Serve it on its own or with a side of cauliflower fried rice for a satisfying, flavor-packed meal.
Shrimp Scampi
Indulge in the buttery goodness of Shrimp Scampi, where succulent shrimp are cooked in a rich garlic and white wine sauce.
Each bite is a perfect blend of garlic, herbs, and a light tang from the lemon, making it a dish that feels both luxurious and comforting.
The sauce coats the shrimp delicately, and the savory aroma fills the air, making it an ideal centerpiece for any dinner.
Serve it over a bed of zucchini noodles for a satisfying, low-carb twist that still feels indulgent.
Spicy Shrimp Tacos
These Spicy Shrimp Tacos are a flavorful burst of heat and zest, featuring plump shrimp seasoned with bold spices and nestled in low-carb tortillas.
Topped with a creamy, cool slaw and fresh cilantro, every bite offers a balance of spicy and refreshing.
The contrast between the crunchy slaw and tender shrimp creates an unforgettable texture, while the tangy lime enhances the overall flavor profile.
Perfect for a fun weeknight dinner or a light lunch, these tacos will satisfy without the carbs.
Shrimp and Spinach Salad
Light and nourishing, this Shrimp and Spinach Salad is a refreshing mix of tender shrimp, fresh spinach, and a tangy balsamic vinaigrette.
The shrimp adds a satisfying protein punch, while the spinach and tomatoes provide a burst of freshness.
The zesty dressing brings everything together, offering a bright, slightly sweet finish that complements the natural sweetness of the shrimp.
This salad is perfect as a standalone meal or as a side to your favorite grilled dishes.
Shrimp Pesto Zoodles
Turn zucchini into a flavorful base for this Shrimp Pesto Zoodles dish, where spiralized zucchini noodles are topped with garlic shrimp and a creamy pesto sauce.
The pesto, rich with basil and Parmesan, coats the shrimp and zoodles perfectly.
The combination of fresh herbs and garlic creates an irresistible aroma, while the light zucchini noodles provide the ideal texture to soak up the savory sauce.
It’s a low-carb dream that’s both filling and refreshing, great for a light dinner or meal prep.
Baked Shrimp with Parmesan
Baked Shrimp with Parmesan is a simple yet satisfying dish, where shrimp are coated in a crispy Parmesan crust that’s both golden and flavorful.
The cheese adds a savory depth that enhances the natural sweetness of the shrimp, making each bite incredibly rich.
With minimal effort and maximum flavor, this recipe is perfect for anyone craving a low-carb indulgence.
The crispy, cheesy topping contrasts wonderfully with the tender shrimp, and it pairs beautifully with roasted veggies or a side salad.
Shrimp Caesar Salad
This Shrimp Caesar Salad gives a classic dish a low-carb makeover, with tender shrimp taking the place of traditional chicken.
The creamy, tangy Caesar dressing coats the shrimp and crisp romaine lettuce perfectly, with a hint of garlic and Parmesan.
Each bite offers a delightful combination of crunch from the lettuce and richness from the dressing, making it a satisfying meal on its own.
Whether you serve it as a light dinner or a starter for a larger meal, this salad brings both flavor and freshness to the table.
Shrimp Frittata
A light yet satisfying meal, this Shrimp Frittata combines fluffy eggs with plump shrimp, fresh herbs, and a sprinkle of cheese.
The dish is baked to golden perfection, creating a savory and aromatic experience in every bite.
It’s a versatile option that can be enjoyed for breakfast, lunch, or dinner, and it pairs wonderfully with a side of fresh greens.
The creamy texture of the frittata and the juicy shrimp make for a satisfying low-carb meal.
Shrimp Alfredo
Creamy and rich, this Shrimp Alfredo delivers all the indulgence of a classic dish without the carbs.
The shrimp are perfectly cooked and coated in a silky, garlic-infused sauce that’s made from heavy cream and Parmesan.
The aroma of garlic and butter fills the kitchen as the sauce thickens, creating a velvety, decadent dish that pairs beautifully with spiralized zucchini or cauliflower rice.
It’s a comforting, low-carb alternative that satisfies your cravings for rich, creamy pasta.
Shrimp Lettuce Wraps
These Shrimp Lettuce Wraps are a delightful, fresh alternative to traditional wraps, featuring juicy shrimp wrapped in crisp lettuce leaves with a savory filling.
The combination of shrimp, avocado, and a zesty sauce creates a satisfying balance of flavors and textures.
Each bite is light, refreshing, and packed with flavor, making these wraps an ideal snack or a healthy meal.
Whether served as an appetizer or a main dish, they’re perfect for a low-carb, gluten-free option that’s quick and easy to prepare.
Shrimp Stir-Fry with Asparagus
This Shrimp Stir-Fry with Asparagus is a vibrant and nutrient-packed meal featuring tender shrimp and crisp asparagus in a savory, tangy stir-fry sauce.
The natural sweetness of the shrimp pairs beautifully with the earthy flavor of asparagus.
The dish cooks up quickly, allowing you to enjoy a satisfying, low-carb dinner in no time.
With its colorful vegetables and fragrant sauce, it’s a perfect weeknight meal that’s as flavorful as it is healthy.
Shrimp Ceviche
This Shrimp Ceviche is a light, refreshing dish perfect for warm weather, with shrimp marinated in zesty lime juice and paired with fresh vegetables like cucumber and tomato.
The tangy citrus marinade infuses the shrimp with vibrant flavors while the veggies add a refreshing crunch.
The dish is full of bright, zesty flavors that awaken the senses, making it the perfect appetizer or light meal.
Served chilled, it’s an ideal low-carb option that’s both light and satisfying, bursting with flavor in every bite.
Shrimp Caprese
A fresh and vibrant dish, Shrimp Caprese combines juicy shrimp with ripe tomatoes, creamy mozzarella, and a drizzle of balsamic glaze.
The sweetness of the tomatoes and the richness of the mozzarella perfectly complement the savory shrimp.
This low-carb dish is not only visually stunning but also incredibly flavorful, making it perfect for a light lunch or elegant appetizer.
The contrast in textures—tender shrimp, creamy cheese, and crunchy fresh herbs—adds depth to each bite.
Shrimp Pesto
Shrimp Pesto is a flavorful and aromatic dish where plump shrimp are coated in a fragrant, herb-infused pesto sauce made from basil, garlic, and Parmesan.
The savory and slightly nutty pesto perfectly complements the natural sweetness of the shrimp.
This dish can be served over zoodles or cauliflower rice for a low-carb delight, making it a perfect option for a quick and satisfying meal.
The pesto sauce clings to each shrimp, delivering a burst of flavor with every bite.
Shrimp Bake
A one-pan wonder, Shrimp Bake is a simple yet delicious recipe where shrimp are baked with a medley of vegetables, herbs, and a light drizzle of olive oil.
The shrimp emerge tender and juicy, enhanced by the flavors of roasted vegetables and garlic.
This recipe is both low-carb and full of vibrant flavors, making it a fantastic option for busy weeknights or meal prep.
The aroma of the herbs and roasted shrimp fills the kitchen, inviting you to indulge in a wholesome and satisfying meal.
Shrimp Tostadas
Crisp, light, and packed with flavor, Shrimp Tostadas offer a delightful crunch topped with savory shrimp, fresh lettuce, and creamy avocado.
The crispiness of the tostada shell contrasts perfectly with the juicy, seasoned shrimp, creating a mouthwatering experience.
These tostadas are a low-carb twist on a classic dish and can be customized with your favorite toppings, making them perfect for a light lunch or dinner.
The tangy lime and fresh cilantro bring a zesty kick to every bite.
Shrimp Fajitas
These Shrimp Fajitas bring the flavors of a sizzling skillet to your table, featuring perfectly seasoned shrimp with sautéed bell peppers and onions.
The smoky fajita seasoning enhances the shrimp’s sweetness, while the peppers add a nice crunch and sweetness of their own.
Served with a side of cauliflower rice or wrapped in lettuce, these fajitas are a satisfying low-carb meal that’s full of flavor and easy to make.
The sizzle from the skillet adds an extra layer of excitement to the dining experience.
Shrimp Soup
This Shrimp Soup is a light and nourishing dish, featuring tender shrimp in a savory broth with a hint of garlic, fresh herbs, and a touch of spice.
The broth is rich and comforting, while the shrimp provide a satisfying bite.
It’s a perfect low-carb option for chilly nights, offering a soothing, flavorful experience in every spoonful.
The balance of flavors makes it an ideal meal for those seeking comfort without the carbs, and the fresh herbs enhance the dish’s bright, aromatic profile.
Shrimp Skewers
Grilled Shrimp Skewers are a simple, yet flavorful dish where shrimp are marinated in a blend of olive oil, garlic, and fresh herbs, then grilled to perfection.
The char from the grill adds a smoky depth to the shrimp, while the marinade infuses them with aromatic flavors.
These skewers are a fantastic low-carb option, perfect for summer cookouts or quick weeknight meals.
Serve them with a side of grilled vegetables or a fresh salad for a well-rounded and satisfying dish.
Conclusion
Embracing a low-carb diet doesn’t mean missing out on amazing flavors, and these 27+ low-carb shrimp recipes prove it.
From savory stir-fries to zesty tacos, each dish offers a unique combination of fresh ingredients that highlight shrimp’s natural sweetness and tenderness.
Perfect for meal prepping or impressing guests at dinner, these recipes show just how easy it is to make low-carb eating a part of your lifestyle.
So go ahead—take your pick from these delicious, shrimp-filled recipes, and enjoy a satisfying meal that aligns with your health goals.
